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United States Food Festival Section: Listed by State & Month

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North Carolina Food Festivals & Shows
(Food, Wine, Beer & Agricultural Events)

2019 - 2020 NORTH CAROLINA Month by month

 JAN & FEBRUARY  |  MARCH  |  APRIL  |  MAY  |  JUNE  |  JULY

AUGUST  |  SEPTEMBER  |  OCTOBER  |  NOVEMBER & DECEMBER

CLICK ON THE MONTHS ABOVE for a Complete Listing for All North Carolina  Events, with Descriptions and Links.

 

Here are JUST A FEW Featured Events:

March 23, 2019
Beer, Bourbon & BBQ Festival
Wilmington, North Carolina
Beer sippin', bourbon tastin', music listenin', cigar smokin', and barbeque eatin'.
 

April 10-14, 2019
49th Annual Grifton Shad Festival
Grifton, North Carolina
The Grifton Shad Festival is one of the most time-honored and longest running festivals in all of North Carolina.  Events include the popular Shad Toss, rides, music, dancing, arts and crafts, parade, pet show, flea market, golf tournament, and children's activities.
 

May 3-4, 2019  Asheville Herb Festival
Asheville, North Carolina
WNC Farmers Market.  This long-running festival celebrates its 29th year.   This is the largest festival of its kind in the Southeast. Not only can you find every type of garden and cooking herb imaginable, you can also see how herbs are transformed into medicines, salves, balms, soaps and teas.   Attendance: 35,000.
 

June 1, 2019  13th Annual Livermush Festival
Marion, North Carolina
The Official State of North Carolina Spring LiverMush Festival. Celebrates the omnipresent North Carolina food staple livermush, which is traditionally made from pig liver, head parts, cornmeal, pepper and sage. The mixture is made into a loaf and fried. It is closely related to another Southern dish, scrapple, which is made from meat broth and cornmeal. The event includes a Best Dressed Pig Contest and the popular Livermush Toss, music and a livermush cooking contest.
 

RELATED INFORMATION:

North Carolina Culinary Schools & Cooking Classes

North Carolina Food Facts and Trivia

North Carolina Food Statistics

 

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