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U.S. Food Festivals & Food Shows by State

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South Carolina

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South Carolina Food Festivals & Shows
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2014-2015 SOUTH CAROLINA 2014-2015
Month by month Listings

JAN, FEB & MARCH  |  APRIL  |  MAY  |  JUNE, JULY & AUGUST

SEPTEMBER  |  OCTOBER  |  NOVEMBER & DECEMBER

 

CLICK ON THE MONTHS ABOVE for a Complete Listing for All South Carolina Events, with Descriptions and Links.

Here are just a few Featured Events:

 

April 11-12, 2014
29th Annual World Grits Festival
St. George, South Carolina
29th annual festival in St. George, The Grits Capitol of the World.

April 19, 2014
11th Annual Soft Shell Crab Festival
Port Royal, South Carolina
Spring is the time for soft shell crabs and the Old Village in Port Royal is the place to get them in any form imaginable. The opportunity for soft shell crab is quick.  Local restaurants will serve up varieties of soft shell crab in clever variations. If crab isn’t your thing, barbeque, burgers, ice cream, other seafood and more also will be available.  Organizers expect food vendors, artists and crafters lined up on Paris Avenue. Children activities, live music and entertainment for individuals of all ages. Once again, a classic car show will feature dozens of old-school vehicles.  The festival will also feature the annual crab race where approximately 5,000 rubber crabs are “adopted” by festival attendees for $10 each. The crab will be dropped into Battery Creek at 5:00 pm and the owner of the crab to cross the finish line at the Observation Deck will receive a $2,000 cash prize. Additional cash prizes will be awarded for the 2nd to 10th crab finishers. (see also: www.PortRoyalCrabRace.com )
 

RELATED INFORMATION:
South Carolina Culinary Schools & Cooking Classes
South Carolina Food Facts and Trivia

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