April 10-12, 2012 International Cheese Technology Exposition - Milwaukee, Wisconsin In even-numbered years, Wisconsin Cheese Makers Association and Wisconsin Center for Dairy Research host cheese manufacturers and suppliers from across the nation and around the world. The International Cheese Technology Exposition is an intensive combination of morning seminars, two full afternoons of uninterrupted Exposition and evening social affairs. It is the world's largest gathering devoted solely to the multi-billion dollar market for cheese and related dairy products. (also: www.wischeesemakersassn.org)
April 21, 2012 Dairy State Cheese & Beer Festival - Kenosha, Wisconsin This fun-filled event includes cheese from around the state of Wisconsin, some of area's finest beers and live music. Benefits the Boys & Girls Club.
April 28, 2012 Between the Bluffs Beer, Wine & Cheese Festival - La Crosse, Wisconsin Enjoy an afternoon of sampling with over 70 beer, wine and cheese vendors. tickets range from $25 - $50. Enjoy live music, great food, and live cooking and home brew demonstrations.
2013 WISCONSIN - APRIL 2013 Food & Wine Festivals, Shows & Local Event
April 17-18, 2013 Wisconsin Cheese Industry Conference 2013 - La Crosse, Wisconsin The WCIC, sponsored by the Wisconsin Cheese Makers Association, is held biennially and is host to the nation's cheesemakers, buttermakers and whey processors.
