2013 WISCONSIN - APRIL 2013
Food & Wine Festivals, Shows & Local Event
(see also: 2014)
April 4-7, 2013 Wisconsin Meat Processors Convention & Competition
Members only convention and competition.
April 5-7, 2013 Wisconsin Deer & Turkey Expo - Madison, Wisconsin
Booths of hunting/shooting products, accessories, services and related outdoor items. Seminars including cooking and butchering, plus contests and more.
April 12-13, 2013 9th Annual Bay View Winefest - Milwaukee, Wisconsin
The Bay View Wine Fest is one of the annual fundraising events to support the Milwaukee Air & Water Show. All funds go towards operations and improvements to keep the Air and Water Show in Milwaukee. Wine Tasting, Cool Music, Dancing & Fun! Huge Art Sale & Silent Auction. Sip and Savor a superb variety of fine wines, sample local foods, enjoy music and dancing this March! Upgrade to the new Premier Wine Flight Tasting Tickets!
April 13, 2013 Madison Food Camp - Madison, Wisconsin
Food Camp is a one day, Do-It-Yourself learning conference with over 30 workshops and presentations. People from the Madison community are giving workshops on topics including: • bee keeping • raising backyard chickens • kefir & yogurt • sourdough breads • composting • raised bed gardening • knife skills and much more
April 17-18, 2013 Wisconsin Cheese Industry Conference 2013
La Crosse, Wisconsin
The WCIC, sponsored by the Wisconsin Cheese Makers Association, is held biennially and is host to the nation's cheesemakers, buttermakers and whey processors.
April 20, 2013 Dairy State Cheese & Beer Festival - Kenosha, Wisconsin
This fun-filled event includes cheese from around the state of Wisconsin, some of area's finest beers and live music. Benefits the Boys & Girls Club.
April 21, 2013 Flavors of Milwaukee - Milwaukee, Wisconsin
Flavors is a culinary experience that goes beyond the traditional gala and provides each table of attendees with a local chef who will prepare a multi-course dinner tableside. The meal that is delivered will showcase the signature dishes of our culinary experts and take you beyond the usual restaurant fare. Unleash your inner "foodie" and experience a distinct evening of dining while helping to fund the research, education and advocacy efforts of the American Liver Foundation.
April 22, 2013 Earth Day - Worldwide
The first Earth Day on April 22, 1970, activated 20 million Americans from all walks of life and is widely credited with launching the modern environmental movement. The passage of the landmark Clean Air Act, Clean Water Act, Endangered Species Act and many other groundbreaking environmental laws soon followed. Growing out of the first Earth Day, Earth Day Network (EDN) works with over 22,000 partners in 192 countries to broaden, diversify.
April 27, 2013 Between the Bluffs Beer, Wine & Cheese Festival - La Crosse, Wisconsin
Enjoy an afternoon of sampling with over 70 beer, wine and cheese vendors. tickets range from $25 - $50. Enjoy live music, great food, and live cooking and home brew demonstrations.