2014 New Jersey: November & December 2014
Food & Wine Festivals, Shows, Events
(see also: 2015 - 2012 - 2011 - 2009 - 2007)
November 2, 2014 The Chocolate Expo
Secaucus, New Jersey
Celebrate your passion… and celebrate life! Chocolate is one of life’s true pleasures. No matter what your age, background or interests, almost everyone loves chocolate. The Chocolate Expo has by far become the northeast’s largest chocolate-themed event. The Chocolate Expo offers tastings & sales of chocolates, baked goods, specialty foods, gelato, cheeses and much more from local and regional vendors. Depending on location, tastings and sales of wines, beers and other “adult beverages” may also be offered. Each Chocolate Expo event combines chocolate and food with a dash of fun such as unique exhibits, performances, demonstrations and/or celebrity appearances.
November 3, 2014 YCS Festival of Flavors - Park Ridge, New Jersey
Savor the Taste of Giving--heal the hearts of NJ's defenseless children. Over 30 restaurants and wine vendors will showcase their signature dishes and delicious wines for you to sample while you listen to live music and participate in our elegant raffle. Sponsorship opportunities available.
November 8-9, 2014 Six Flags Grape Adventure
Jackson, New Jersey
The 5th Annual Grape Adventure features 14 wineries & vineyards. The event features Live Music, Food and Craft Vendors. Safari Packages are available for a special tasting of reserve wines at Camp Aventura in the African Plains.
November 11-12, 2014 KosherFest - Meadowlands, Secaucus, New Jersey
Kosherfest is the perfect platform to connect with buyers and sellers from across the globe to find what your business needs to succeed. See hundreds of new certified-kosher products first-hand and meet thousands of qualified buyers face-to-face, all under one roof.
November 27, 2014 THANKSGIVING DAY - Nationwide
There are so many events today, they are to numerous to list.
December 10, 2014 Terra Madre Day - Worldwide
A worldwide celebration of local food held every year on December 10. Through hundreds of diverse and unique events across the globe, together we show that a global food revolution grows from local roots.