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RECOMMENDED COOK BOOKS page 6 Click on the title for more information and book review or to Purchase from Amazon.com - Super Saver Sale - FREE SHIPPING with $25.00 purchase!
The Saint Tropez Diet by Apostolos Pappas Phd with Marie-Annick Courtier
Sam the Cooking Guy: Just a Bunch of Recipes by Sam Zien
(The) San Francisco Ferry Plaza Farmer’s Market Cookbook by Christopher Hirsheimer, Peggy Knickerbocker
(The) Scandinavian Cookbook by Trina Hahnemann
(The) Science of Good Food: The Ultimate Reference on How Cooking Works by David Joachim, Andrew Schloss
Secret Recipes for the Modern Wife by Nava Atlas
Secrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart by Pauline Nguyen and Luke Nguyen
Semi-Homemade Cooking by Sandra Lee
Semi-Homemade Cooking 2 by Sandra Lee
Semi-Homemade Desserts by Sandra Lee
Semi-Homemade Cooking 3 by Sandra Lee
Semi-Homemade Grilling 2 by Sandra Lee
Semi-Homemade Slow Cooker Recipes 2 by Sandra Lee
Semi-Homemade 20-Minute Meals 2 by Sandra Lee
The Serotonin Power Diet by Nina Frusztajer Marquis, Judith J. Wurtman
Sharing Mountain Recipes: The Muffin Lady's Everyday Favorites by Randi Lee Levin
Shellfish - by Leif Mannerstrφm
(The) Shun Lee Cookbook: Recipes from a Chinese Restaurant Dynasty by Michael Tong
(The) Silver Spoon - The Bible of authentic Italian Cooking Phaidon Press
Simply In Season by Mary Beth Lind, Cathleen Hockman-Wert. A World Community Cookbook
Simply Natural Baby Food by Cathe Olson
Simply Salads: More than 100 Creative Recipes You Can Make in Minutes from Prepackaged Greens by Jennifer Chandler
(The) Six O'Clock Scramble: Quick, Healthy, and Delicious Dinner Recipes for Busy Families by Aviva Goldfarb
Sizzle, Sensational Barbecue Food by Julie Biuso
Slow Food Nation's Come to the Table: The Slow Food Way of Living by Alice L. Waters and Katrina Heron
(The) Sneaky Chef: Simple Strategies for Hiding Healthy Foods in Kids Favorite Meals by Missy Chase Lapine
Sober Celebrations: Lively Entertaining Without the Spirits by Liz Scott
(The) Sonoma Diet: Trimmer Waist, Better Health in Just 10 Days! by Connie Guttersen
(The) Soup Book by Louis P. Degouy
(The) South Beach Diet by Arthur Agatston
(The) South Beach Diet Parties & Holidays Cookbook: Healthy Recipes for Entertaining Family And Friends by Arthur Agatston, MD
(The) South Beach Diet Quick and Easy Cookbook by Arthur Agatston
(The) Spice is Right: Easy Indian Cooking For Today by Monica Bhide
(The) Splendid Spoonful: From Custard to Creme Brulee by Barbara Lauterbach
Steamin' Down the Tracks with Viola Hockenberry by Janette Blackwell
The Sugar Fix: The High-Fructose Fallout That Is Making You Fat and Sick by Richard Johnson & Timothy Gower
Sumptuous Suppers by Rose Elliot
SuperFoods for Babies and Children by Annabel Karmel
Super Immunity Foods: A Complete Program to Boost Wellness, Speed Recovery, and Keep Your Body Strong by Frances Sheridan Goulart
Sushi with Style by Ellen Brown
The Swedish Table by Helene Henderson
Sweet!: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener by Mani Niall
Sweet Eats: Mmmore Than Just Desserts by Rose Dunnington
Sweet Honey, Bitter Lemons: Travels in Sicily on a Vespa by Matthew Fort
The Taste of Home Cookbook New Revised 2nd Edition by Taste of Home
Taste Pure and Simple: Irresistible Recipes for Good Food and Good Health - by Michel Nischan, Mary Goodbody, Minh + Wass, Drew Nieportent
Tastes Like Cuba: An Exile's Hunger for Home by Eduardo Machado and Michael Domitrovich
Tasty Temptations - by Connie Bandstra
Techniques of Healthy Cooking The Culinary Institute of America (CIA)
Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert by Rick Rodgers
(The) Thin Commandments: The Ten No-Fail Strategies for Permanent Weight Loss by Stephen Gullo
Things Cooks Love: Implements, Ingredients, Recipes by Sur La Table & Marie Simmons
Trail of Crumbs: Hunger, Love, and the Search for Home by Kim Sunee
Tropical Fruit by Desmond Tate
(The) Ultimate New York Diet by David Kirsch
Upper Crusts: Fabulous Ways To Use Bread by Sheilah Kaufman
Vegan Italiano by Donna Klein
Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz & Terry Hope Romero
(The) Vegan Cook's Bible by Pat Crocker
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine by Bryant Terry
Vegetarian Cooking for Mommies by Laura Theodore
Victoria's Home Companion: Or, The Whole Art of Cooking: A History of 19th Century Foods, with Recipes by Victoria Rumble
Weight Watchers All Time Favorites: Over 200 Best-Ever Recipes from the Weight Watchers Test Kitchens by Weight Watchers
Welcome to Michael's: Great Food, Great People, Great Party! by Michael McCarty
What We Eat When We Eat Alone: Stories and 100 Recipes by Deborah Madison and Patrick McFarlin
(The) Whole Foods Market Cookbook with 350 Recipes by Steve Petusevsky and Whole Foods Market Team Members
(The) Wild Vegetarian Cookbook Steve ‘Wildman’ Brill, Arthur Schwartz
(The) Wine Lover's Dessert Cookbook: Recipes and Pairings For the Perfect Glass of Wine by Mary Cech
You Can Eat That!: Awesome Food for Kids with Diabetes by Robyn Webb
Yum-o! The Family Cookbook by Rachael Ray
Zen and the Art of Cooking Beer Can Chicken by Cary Black and Don Black
Zov: Recipes and Memories from the Heart by Zov Karamardian
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