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COOKBOOKSS: 'Saint' to 'Sweet' >  Semi Homemade Cooking 2

 

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Semi-Homemade Cooking 2

 

by Sandra Lee

Book Description
Fabulous family-friendly recipes for every palate and mood, created from an inspired pairing of fresh and convenience products. Recipes feature the best of Italian, Asian, and Latin American cuisine, barbecue favorites, comfort food classics, slow cooker creations, everyday dinners, and special occasion inspirations.

Sandra lends her Semi-Homemade, worry-free, time-saving approach to a host of delectable appetizers, snacks, main dishes, side dishes, salads, and desserts.

The on-call pantry-a foolproof list of at-the-ready convenience foods for recipe success at a moment's notice. Tasteful tablescapes make every dining experience special. Beautiful color photo of every recipe.
Other books by Sandra Lee
Semi-Homemade Cooking
Semi-Homemade Desserts


About the Author
Sandra Lee is an internationally acclaimed Lifestylist® and New York Times best-selling author.  She is the premier authority of Semi-Homemade® cooking-a quick and easy method of food preparation where nothing is made from scratch, but everything tastes homemade.

Her down-to-earth cooking approach, savvy short-cuts, and food and style ideas are a huge hit on Semi-Homemade Cooking with Sandra Lee, one of Food Network's hottest cooking shows.

In addition to her enormously popular show, Sandra Lee has shared her time-saving tips and techniques on many nationally recognized programs, such as The View, Today, Extra, Entertainment Tonight, CNN, Fox News Live, and Good Day Live.

She has also appeared in numerous publications across the country-including People, TIME, Newsweek, W Magazine, Brandweek, Parade, TV Guide, Better Homes and Gardens, Gourmet, Women's Day, Readers Digest, Smart Money, Redbook, Woman's World, Ladies' Home Journal, Family Circle, Lifetime Magazine, New York Pulse, Los Angeles Magazine, Good Housekeeping, Country Living, Gardener, and Victoria.

Sandra Lee has a strong presence on the Internet. Her web page hits on the Food Network's website are second only to Emeril Lagasse's, and her own site, SemiHomemade.com, receives more than 13 million hits annually and hosts a club membership of more than 500,000.

"I have been inundated with requests from fans for another overall food book....I am very excited to introduce Semi-Homemade Cooking 2, my newest cookbook featuring the newest, hottest, and most well-received recipes and ideas from my Food Network show and years of national guest appearances."  Sandra Lee

 

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