FoodReference.com Logo

Recommended Books Section - FoodReference.com

Home    |    Food Articles    |    Food Facts & Trivia    |    Today in Food History    |    Cooking Tips    |    RECIPES    |    Food Quotes    |    Who's Who    |    Videos    |    Trivia Quizzes    |    Crosswords    |    Food Poems    |    Food Posters    |    COOKBOOK REVIEWS    |    Recipe Contests    |    Gourmet Tours    |    Cooking Schools    |    Food Festivals & Shows

YOU ARE HERE  > Home

 BOOK REVIEWS HOME  >  S: 'Saint' to 'Sweet'  >  So Sweet!  >

Next

SHOP FOR KITCHEN TOOLS!


 



RELATED PAGES

 Recipe Category List
 Recipe Videos

 Cooking Classes
 Cooking Contests



 



COOKING SCHOOLS & COOKING CLASSES
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide




 

 

 

 

So Sweet!: Cookies, Cupcakes, Whoopie Pies, and More

 

by Sur La Table

Description
Proving that life is indeed oh So Sweet! cooking authority Sur La Table offers 50 fabulously sweet recipes with intriguing flavor combinations. From cookies and cupcakes to doughnuts and whoopie pies, you'll find them all in this attractive and giftable full-color package.

Gathered inside So Sweet! are 50 mouthwatering baking recipes presented alongside photographs of tasty treats such as Milk Chocolate Toffee Bars, Boston Cream Upside Down Cupcakes, and Strawberry with Lemonade Filling Whoopie Pies, as well as Blueberry Buttermilk Doughnuts with Orange Glaze, Cherry Oatmeal Cookies, and Chocolate-Mint Cupcakes. And just in case you're uncertain what your sweet tooth is craving, a handy flavor profile reveals whether you're in the mood for sweet, salty, chocolatey, fruity, or nutty. Remind yourself of the sweeter side of life with So Sweet!

About the Author
Sur La Table is the trusted authority when it comes to all things cooking related. Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware, bakeware, tools, cookbooks, and cooking school programs designed to make any cook's life easier. They have coauthored nine cookbooks including The Art and Soul of Baking (2008), which received the 2009 IACP Cookbook Award for Baking, was chosen by Gourmet magazine as a book club selection, and was nominated for 2009 baking book of the year by the James Beard Foundation. Baking Kids Love (2009) was also nominated for a 2010 IACP Cookbook Award for Kids/Family Cookbooks. The original store and headquarters are in Seattle, Washington.

 

 

  RELATED BOOKS: 
S: 'Saint' to 'Sweet'     |     Salads: Beyond the Bowl     |     Sam Arnold's Frying Pans West     |     Seoultown Kitchen     |     The Saint Tropez Diet     |     Sam the Cooking Guy     |     SF Ferry Plaza FM CB     |     Scallops     |     Scandinavian Cookbook     |     The Scandinavian Kitchen     |     Seamus Mullen's Hero Food     |     Seasonal Spanish Food     |     Secret Recipes for the Modern Wife     |     Secrets of Red Lantern     |     Semi Home Made Cooking     |     Semi Homemade Cooking 2     |     Semi Home Made Desserts     |     Semi Homemade Cooking 3     |     Semi Homemade Grilling 2     |     Semi Homemade Slow Cooker Recipes 2     |     Semi Homemade 20 Minute Meals 2     |     The Serotonin Power Diet     |     Sharing Mountain Recipes     |     Shellfish     |     Shinin' Times at The Fort:     |     Shun Lee Cookbook     |     The Silver Spoon     |     Simple Comforts     |     Simply Fresh     |     Simply Great Breads     |     Simply Ming     |     Simply in Season     |     Simply Natural Baby Food     |     Simply Salads     |     Sinfully Vegan     |     6 O'Clock Scramble     |     Sizzle, Sensational BBQ     |     Slow Food Nation's Come to the Table     |     The Sneaky Chef     |     So Sweet!     |     Sober Celebrations     |     Sonoma Diet, The     |     The Soup Book     |     The South Beach Diet     |     South Beach Diet Parties & Holidays     |     South Beach Diet Quick and Easy     |     Splendid Spoonful     |     Spice Dreams     |     Spice Kitchen     |     The Spice is Right     |     Steak with Friends     |     Steamin' Down the Tracks     |     The Sugar Fix     |     Sugar Sugar     |     Sumptuous Suppers     |     Superfoods     |     Super Immunity Foods     |     Sushi with Style     |     The Swedish Table     |     Sweet!: From Agave to Turbinado     |     Sweet Eats     |     Sweet Honey, Bitter Lemons     |     Sweet Vegan


Newest Book Listings    |    A: '5 A Day' to 'At Our Table'    |    B: 'Back' to Brownies'    |    C: 'Cake' to 'Culinary'    |    D-E: 'Daves' to 'Exploring'    |    F: 'Falling' to 'Frozen'    |    G-H: 'Game Cook' to 'How to'    |    I-J-K-L: 'I Love' to 'Lunch'    |    M-N-O: 'Maidas' to 'Outdoor'    |    P-Q-R: 'Panini' to 'Robin'    |    S: 'Saint' to 'Sweet'    |    T-Z: 'Take 5' to 'Zombie'    |    Biographies & Memoirs    |    Food Reference: A to J    |    Food Reference: K to Z    |    Food History: A to F    |    Culinary History: G to Z    |    Food Science Books    |    Other Food Subjects    |    Books by Hrayr Berberoglu


Home     |     About Us & Contact Us     |     Interviews     |     World Cuisine Articles     |     Cooking Contests     |     Link Directory

Please feel free to link to any pages of FoodReference.com from your website.

For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2013 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.     You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.

Please take the time to request permission.
 





 



FREE Food & Beverage Publications
An extensive selection of free magazines and other publications for qualified Food, Beverage & Hospitality professionals



 



Order Free Food & Kitchen Catalogs

 



Food Art & Posters