TOMATO FRUIT SALSA
• 1/2 cup diced fresh pineapple, or one 8-ounce can pineapple tidbits, drained well (reserve juice for marinade)
• 1 large tomato, diced
• 1 tomatillo, diced
• 1 navel orange, peeled and diced
• 1 tablespoon honey
• 1/4 teaspoon salt
• 1 garlic clove, crushed
• 1/4 cup minced cilantro
• 2 tablespoons lime juice
• 1 tablespoon minced chipotle chile in adobo sauce
Directions
In medium bowl stir together all ingredients; cover and set aside.
Taste and adjust seasoning with salt and pepper, if necessary.
Serving Suggestions
This flavorful salsa compliments the Pork Tenderloin or try it with grilled pork chops.
Recipe courtesy of National Pork Board.
For more information about The Other White Meat, visit TheOtherWhiteMeat.com
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