FOOD REFERENCE WEBSITE

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food History . . Food Videos . . Food Fun . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

You Are Here >>

food125x125B

 

 

Next Recipe >

 RECIPESSauces, Salsas, etc.Cold Sauces pg 2SALSA RECIPES >>>>> >  Cherry Salsa >

Sign up for FoodReference Weekly Newsletter
 


 

CHERRY SALSA

5 A DayFresh Northwest Cherry Salsa

Makes 4 servings, each serving equals one 5 A Day serving.
 

Ingredients

2 cups pitted fresh or frozen sweet cherries
1/3 cup Basil, fresh, chopped
1/3 cup Green peppers, finely chopped
2 tsp Lemon juice
1/2 tsp Worcestershire sauce
1/2 tsp grated lemon peel
1/4 tsp Salt
Dash of bottled hot pepper sauce


Chop cherries in food processor or manually.

Combine all ingredients; mix well.

Refrigerate at least 1 hour.


Nutritional Analysis: Calories 124, Total Fat 0g, Calories from Fat 2%, Protein 0g, Cholesterol 0mg, Fiber 5g, Sodium 168 mg.

CDC.gov - 5 a Day
Source: Produce for Better Health
 

 

. Home . . Recipes . . About & Contact Info . . Links .


..SALSA RECIPES >>>>>.. ..Apricot Southwestern Salsa.. ..Avocado Corn Salsa.. ..Avocado Salsa.. ..Cantaloupe Salsa.. ..Caribbean Watermelon Salsa.. ..Cherry Salsa.. ..Cherry Salsa 2.. ..Cherry Nectarine Salsa.. ..Corn, Fresh Corn Salsa.. ..Cranberry Salsa.. ..Cranberry, Corn, Pepper Salsa.. ..Eggplant Salsa, Roasted.. ..Firecracker Salsa.. ..Fire Roasted Corn & Cherry.. ..Fire Roasted Salsa.. ..Ginger Peach Salsa.. ..Grapefruit Salsa.. ..Grapefruit Guacamole Salsa.. ..Herbed Pomegranate Salsa.. ..Homemade Salsa.. ..Jalapeno Mango Salsa.. ..Mango Avocado Salsa.. ..Mango Salsa.. ..Mango Salsa 2.. ..Mango Salsa, Tart.. ..Mango Tomatillo Salsa.. ..Melon Salsa.. ..Mexican Salsa, As You Like It.. ..Onion Peach Salsa.. ..Onion Pineapple Salsa.. ..Onion Salsa, Charred Red.. ..Onion Salsa, Walla Walla.. ..Orange Mint Salsa.. ..Oven Roasted Salsa.. ..Papaya Pineapple Salsa.. ..Papaya Tomatilla Salsa.. ..Peach, Fresh Peach Salsa.. ..Peach Salsa, Sweet N Hot.. ..Pineapple Salsa 1.. ..Pineapple Salsa 2.. ..Pineapple Salsa III.. ..Rosemary Apple Salsa.. ..Salsa for Everyone.. ..Salsa, Homemade.. ..Salsa Verde Recipe.. ..Thai Cucumber Mint Salsa.. ..Tomatillo Salsa, Fresh.. ..Tomato Fruit Salsa.. ..Tomato Salsa.. ..Tomato Salsa, Fire Roasted.. ..Watermelon Mint Salsa..

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact:  james@foodreference.com
 

 

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.