RECIPE SECTION - Over 10,000 Recipes


You are here > Home

RECIPESSandwiches page 1 >  Grilled Venison Burgers


Culinary Schools & Cooking Classes
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide



Serves four

1 pound coarsely ground Florida venison
1 tablespoon chopped  garlic
2 tablespoons chopped  parsley
1/4 cup finely chopped green bell pepper
1/2 teaspoon seasoning salt
1/8 teaspoon cayenne pepper
1 teaspoon Worcestershire sauce
2 teaspoons prepared horseradish
1/2 teaspoon hot pepper sauce
1 large  onion, sliced thin
1/4 pound  mushrooms, sliced thin
1/4 stick  butter
1/4 pound thinly sliced  cheese, gouda or gorgonzola
4 large hamburger buns

Place venison, garlic, parsley, bell pepper, and seasonings in a large bowl, combine thoroughly.

Form into four patties and grill 5 - 7 minutes on each side, or until all the pink disappears.

Saute onions and mushrooms in butter until well caramelized.

Top venison patties with the onion mixture and cheese, place on a toasted hamburger bun and serve.

Calories: 236, Protein: 34 gm, Carbohydrates: .3 gm, Total fat: 14 gm, Saturated fat: 2 gm, Cholesterol: 93 mg

Florida Department of Agriculture and Consumer Services

Please feel free to link to any pages of from your website.  For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2016 James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.



  Sandwiches page 1   |   International Grilled Cheese   |   Aegean Island Ham Sandwich   |   Apple Tuna Sandwich   |   Arizona Carnitas with Green Chiles   |   Autumn Vegetable Sandwich   |   Baguette of Roots   |   BBQ Pork Sandwiches   |   Barbecued Pork Sandwiches   |   Bay Area Classic Ham Sandwich   |   Black Bean Salsa Burgers   |   Broadcast Burgers   |   Buffalo Cheese Steak Sandwich   |   Burgers a la Francaise   |   Caesar Sandwich   |   California Pear, Ham & Cheese   |   California Pork Sandwiches   |   Cheddar Bacon Sandwich   |   Cherry Chicken Salad Sandwich   |   Cuban Sandwich   |   Deviled Pork Buns   |   Double Decker Schnitzel Sliders   |   Fish 'n Kraut Sandwich   |   Florentine Pork Bread Boats   |   Greek Turkey Burgers w/Yogurt Sauce   |   Grilled Bratwurst with Onions in Beer   |   Grilled Bratwurst w/Onion Marmalade   |   Grilled Chicken with Pomegranate   |   Grilled Gruyere w/Carmelized Onions   |   Grilled Med Focaccia Sandwich   |   Grilled Pork Burger, Apricot Marmalade   |   Grilled Portobello Burger   |   Grilled Portabella Burger w/Fontina   |   Grilled Portobello Pesto Sandwiches   |   Grilled Potato Steak & Vege Sandwich   |   Grilled Sausage & Avocado Sandwich   |   Grilled, Stuffed Chicken Club   |   Grilled Veggie Sandwich   |   Grilled Venison Burgers   |   Hamburgers 100 Variations   |   Hamburgers, Avocado Stuffed Burgers   |   Harvest Stuffed Turkey Burgers   |   Hash Brown Veggie Melt   |   Hoisin Pork Chop Sandwiches   |   Hot Dogs, Regional Toppings  
  Home   |   About Us & Contact   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links Logo



Popular Pages

Free Food Magazine Subscriptions