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2 Cups Mayonnaise2 Cups Sour cream1/4 cup Olive oil1/2 cup Salad oil 6 Tablespoons Red wine vinegar1/4 tablespoon Worcestershire Sauce1 Tablespoon Dry mustard1/4 tablespoon Garlic powder1/4 tablespoon Onion powder1/4 tablespoon Celery seed1/4 tablespoon Basil1/4 tablespoon Pepper -- coarse grind 1/2 pound Blue CheeseCombine Mayonaisse, Sour Cream and Oils and mix well Add Seasonings and mix well........ Add Blue Cheese and mix well.NOTES: Let sit refrigerated overnight to develop flavors. Per serving: 644 Calories (kcal); 70g Total Fat; (93% calories from fat); 7g Protein; 4g Carbohydrate; 53mg Cholesterol; 596mg Sodium
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