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 RECIPES >  Sauces, Salsas, etc. >  Barbecue Sauces >  Beer Barbecue Sauce >

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BEER BARBECUE SAUCE

1 cup of warm beer
1 cup catsup
1/4 cup white vinegar
1/4 cup Worcestershire sauce
1 tablespoon onion powder
1 teaspoon dry mustard
1/4 cup brown sugar, packed
1/2 cup finely chopped onion
zest of 1 lemon

 
Once you have retrieved the ingredients, mix all but the chopped onions and lemon zest in a heavy pot and bring to a boil.

Let this simmer for 10 minutes.

Next add the onion and lemon zest.

Simmer for 5 minutes.

Blend using a mixer if you like yours chunky or a blender to puree it making it smooth and creamy.

Use as you would for all types of meat.
 

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