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SWEET AND SPICY GLAZED HAM

Cloves are the star of this traditional ham topped with a delicious golden glaze, made with honey and brown sugar.
Prep Time: 10 minutes
Cook Time: 1 1/2 hours
Makes 18 servings.



Ingredients

• 1/2 cup firmly packed brown sugar
• 2 tablespoons honey
• 1 tablespoon water
• 1/2 teaspoon McCormick® Ground Cloves 
• 1 ready-to-eat ham (about 8 pounds)
• McCormick® Whole Cloves 


Directions
1.
Preheat oven to 350°F.  Mix sugar, honey, water and ground cloves in small bowl. Place ham in large foil-lined roasting pan. Score top of ham in diamond pattern. Place whole cloves in centers and points of diamonds.

2. Bake 1 1/2 hours, basting during last 1/2 hour with spice mixture. Let stand 15 minutes before slicing. 


Nutritional Information Per Serving:
About 198 Calories, Fat 6g, Protein 28g, Carbohydrates 8g, Cholesterol 61mg, Sodium 1465mg, Fiber 0g

Copyright © 2006 McCormick & Company, Inc. All Rights Reserved.
www.mccormick.com

 

 

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