SWEET AND SPICY GLAZED HAM
Cloves are the star of this traditional ham topped with a delicious golden glaze, made with honey and brown sugar. Prep Time: 10 minutes Cook Time: 1 1/2 hours Makes 18 servings.
Ingredients • 1/2 cup firmly packed brown sugar • 2 tablespoons honey • 1 tablespoon water • 1/2 teaspoon McCormick® Ground Cloves • 1 ready-to-eat ham (about 8 pounds) • McCormick® Whole Cloves
Directions 1. Preheat oven to 350°F. Mix sugar, honey, water and ground cloves in small bowl. Place ham in large foil-lined roasting pan. Score top of ham in diamond pattern. Place whole cloves in centers and points of diamonds.
2. Bake 1 1/2 hours, basting during last 1/2 hour with spice mixture. Let stand 15 minutes before slicing.
Nutritional Information Per Serving: About 198 Calories, Fat 6g, Protein 28g, Carbohydrates 8g, Cholesterol 61mg, Sodium 1465mg, Fiber 0g
Copyright © 2006 McCormick & Company, Inc. All Rights Reserved. www.mccormick.com
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