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HOISIN-SESAME PLUM GLAZE FOR COOKED HAM

Makes about 1 1/4 cups glaze.

1 cup red plum jam
2 tablespoons soy sauce
2 teaspoons hoisin sauce
2 teaspoons chopped green onion
2 teaspoons sesame oil
1/2 teaspoon grated fresh ginger
 

Cooking Directions
In a microwave-safe 2-cup glass measuring cup or bowl, whisk together ingredients.
Microwave on HIGH (100%) for 1 1/2 to 2 minutes, stirring every 30 seconds.

Brush half of mixture on ham prior to baking.

Brush remaining sauce over ham just as it comes out of the oven.

For a lighter flavor, offer glaze in a side dish at the dinner table for guests to flavor to their taste.

Serving Suggestions
This flavorful savory glaze is good for a basic boneless ham. Also a nice touch to offer in a side dish at the dinner table to flavor to their taste.


Recipe courtesy of National Pork Board.
For more information about The Other White Meat, visit TheOtherWhiteMeat.com
 

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