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Yield: Makes 2 servings.


    • 3 tablespoons brown sugar
    • 1/4 teaspoons ground cloves
    • 2 tablespoons butter or margarine
    • 1/2 cup chicken broth
    • 2 cups cooked rice
    • 3/4 cup sectioned oranges
    • 1 cup diced tart apples
    • 1/4 cup seedless raisins
    • 1/2 teaspoon salt
    • 2 8-ounce ham steaks


Combine and heat sugar, cloves, butter and broth.

Add rice, fruit and salt. Mix well.

Grill ham steaks until browned.

Place rice mixture in baking pan and top with steaks, or spoon dressing between steaks.

Cover and bake at 350 degrees for 30 minutes.

    Nutrition Facts
    Calories 868   
    Total Fat 38g 
    Cholesterol 197mg 
    Sodium 1234mg 
    Total Carbohydrate 80g 
    Dietary Fiber 5g 
    Protein 50g

USA Rice Federation (


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