FoodReference.com (Since 1999)
RECIPE SECTION - Over 10,000 Recipes

 

You are here > Home > Recipes

Meat RecipesHam Recipes >  Ham with Cider Glaze

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

HAM WITH CIDER GLAZE

HAM WITH CIDER GLAZE

Serves 8
 

Ingredients

• 1 fully cooked ham (boneless or shank or butt half, spiral-sliced), 4-5 pounds
• 1 cup apple cider
• 4 teaspoons cornstarch
• 2 teaspoons spicy mustard
• 1/8 teaspoon ground cloves
 

Cooking Directions

Heat oven to 350 degrees F.

Place ham in shallow roasting pan in oven and roast for 1 hour. (about 15-18 minutes per pound.)

Meanwhile, stir 2 tablespoons apple cider and cornstarch together in a small bowl.

In a small saucepan, bring cornstarch mixture, remaining apple cider, mustard and cloves to a boil, stirring until thickened.

Pour glaze over ham in oven ham during the final 30 minutes of roasting.

Serving Suggestions
A classic ham recipe for Sunday suppers. Serve with green beans almondine and roasted winter squash.
 

    Nutrition Facts
    Calories 510 calories; Protein 53 grams; Fat 20 grams; Sodium 180 milligrams; Cholesterol 170 milligrams; Saturated Fat 7 grams; Carbohydrates 27 grams
     

Recipe and photo courtesy of National Pork Board.  For more information about The Other White Meat, visit TheOtherWhiteMeat.com
 

 

RELATED RECIPES

  Ham Recipes   |   Arkansas Slow Smoked Ham   |   Baked Ham, Honey Apricot Glaze   |   Basic Boneless Ham   |   Bean Pot, Slow Cooker   |   Bourbon Honey Glazed Ham   |   Canadian Ham, Maple Syrup Sauce   |   Cranberry Spice Sauce for Ham   |   Curing Hams (1904)   |   Florentine Ham Casserole   |   Garlic Roasted Ham   |   Gingered Cherry Sauce   |   Glaze for Ham, Applesauce Glaze   |   Glaze for Ham, Honey BBQ Glaze   |   Glazed Ham Loaf   |   Glazed, w/Pineapple Raisin Sauce   |   Grilled Ham Steak, Apricot Glaze   |   Grilled Ham with Bourbon Glaze   |   Ham Casserole   |   Ham and Rice   |   Ham with Cider Glaze   |   Ham with Fruit Rice Dressing   |   Ham with Mango Glaze   |   Ham and Peaches   |   Ham with Peach Chutney   |   Ham & Sweet Potato Pot Pie   |   Ham and Sweet Potato Skillet   |   Ham Loaf   |   Hazelnut Crumbed Ham   |   Hoisin Sesame Plum Glaze   |   Honey Dijon Ham   |   Honey Orange Glazed Ham   |   Hot Lightning   |   Macaroni & Ham Au Gratin   |   Molasses Blk Pepper Glazed Ham   |   Mustard Glazed Ham   |   New Orleans Style Red Beans   |   Port & Peppercorn Cream Sauce   |   Potato Ham, & Cheese Casserole   |   Risotto Patties   |   Smoked Ham w/Cranberry Chutney   |   Spiral Sliced Ham   |   Spiral Cut Ham with Asparagus   |   Sweet & Spicy Glazed Ham  
  Home   |   About Us & Contact Us   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2016 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

 

Popular Pages