FoodReference.com Logo

FoodReference.com   (Since 1999)

RECIPE SECTION (over 10,000 recipes)

  Home   ·   Food Articles   ·   Food Trivia   ·   Today In Food History   ·   Recipes   ·   Cooking Tips   ·   Videos   ·   Food Quotes   ·   Who's Who   ·   Food Trivia Quizzes   ·   Crosswords   ·   Food Poems   ·   Food Posters   ·   Cookbooks   ·   Recipe Contests   ·   Magazines   ·   Culinary Schools   ·   Gourmet Tours   ·   Food Festivals  

You are here > Home

RECIPESSauces, Salsas, etc.Hot & Warm Sauces pg 2 >  Raisin Apple Sauce For Ham

 

CULINARY SCHOOLS
and COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

Chef with red wine glass

RAISIN-APPLE SAUCE FOR HAM

Makes about 6 1/4-cup servings

• 1/4 cup firmly packed brown sugar
• 1 1/2 tablespoons cornstarch
• 1 cup apple juice
• 1/4 cup raisins
• 1/4 teaspoon cinnamon
• 8 whole cloves (optional)
• 1 tablespoon butter or margarine


1. In a small saucepan combine the brown sugar and cornstarch.

2. Stir in apple juice, raisins, cinnamon, and cloves.

3. Cook and stir these ingredients for 10 minutes until thickened.

4. Remove the cloves and discard. Add butter or margarine. Serve hot.

5. Good with hot or cold ham or ham sandwiches.

Nutrition Information per serving:
Calories 97
Calories from Fat 18
Total Fat 2.1 g
Saturated Fat 1.2 g
Cholesterol 5 mg
Sodium 26 mg
Total Carbohydrate 20 g
Dietary Fiber 0 g
Sugar 16 g
Protein 0 g
Vitamin A 18 RE
Vitamin C 0 mg
Calcium 15 mg
Iron .5 mg

USDA, Food & Nutrition Service
Recipe provided by Joy of Cooking

 

 

RELATED RECIPES

   Hot & Warm Sauces pg 2    ·    Madeira Sauce    ·    Mandarin Peach Sauce    ·    Maple Cherry Sauce    ·    Marchand De Vin Sauce    ·    Marinara Sauce    ·    Marinara, Rustic Marinara Sauce    ·    Marinara, Spicy Marinara    ·    Marsala Sauce    ·    Mornay Sauce    ·    Mornay Sauce 2    ·    Mustard Sauce, Old Fashioned    ·    Mustard Sauce (1893)    ·    Orange Curry Sauce    ·    Peanut Sauce    ·    Pork Gravy    ·   Pork Pan Sauce    ·    Pork Stock    ·    Port & Peppercorn Cream Sauce    ·    Quick Pan Sauces for Chicken    ·   Raisin Apple Sauce For Ham    ·    Red Pepper Sauce    ·    Red Pepper Mango Onion Sauce    ·    Roasted Red Pepper Sauce    ·    Saffron Sauce    ·    Sauce Robert (1893)    ·    Savory Cherry Sauce    ·    Spaghetti Sauce (Slow Cooker)    ·    Spanish Sauce    ·    Spiced Gooseberry Sauce    ·    Three Pepper Sauce (for Swordfish)    ·    3 Way Fresh Mushroom Pasta Sauce    ·    Tomato Fennel Red Sauce    ·    Tomato Ginger Sauce    ·    Tomato Sauce    ·    Tomato Sauce, All Purpose    ·    Tomato Sauce, Classic    ·    Tomato Sauce, Italian    ·    Tomato Meat Sauce for Pasta    ·    Vegetable Tomato Sauce    ·    Velouté Sauce (1896)    ·    White Sauce, Basic    ·    Wood Louse Sauce    ·    Yellow Tomato Ginger Sauce   


  Home   ·   About Us & Contact   ·   Recipe Index   ·   Kitchen Tips   ·   Cooking Contests   ·   Other Links  


Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2014 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.



 

 

 

 

Culinary Posters

FOOD VIDEO SECTION
Recipe Videos, BBQ & Grilling, Food Safety, Food Science, Food Festivals, Beverages, Vintage Commercials, etc.