FoodReference.com Logo

FoodReference.com - Food Show & Food Festival News Section
Updates from Food Shows: News, Competition Results, Photos, Videos, Recipes, Changes, etc.

  Home   ][   Food Articles   ][   Food Trivia   ][   Cooking Tips   ][   Recipes   ][   Quotes   ][   Who's Who   ][   Food Timeline   ][   Videos   ][   Trivia Quizzes   ][   Crosswords   ][   Food Poems   ][   Cookbooks   ][   Food Posters   ][   Free Magazines   ][   Recipe Contests   ][   Gardening   ][   Gourmet Tours   ][   Key West   ][   Cooking Schools   ][   Food Festivals  

You Are Here >  HomeArticles & Features

 Food Festival & Show News >  Meals On Wheels Benefits from Festival >
 

Next

FOOD FESTIVAL NEWS
Food Festival Videos

RELATED SECTIONS
Food Festivals & shows:
     • Listed By U.S. State
     • Listed By Month
     • Listed By Country

Food & Recipe Contests
Contest News & Winners

 

 

 

 

Search Locally
What:  
Where:
Browse by State
• All Local Guides
• Alabama
• Alaska
• Arizona
• Arkansas
• California
• Colorado
• Connecticut
• DC
• Delaware
• Florida
• Georgia
• Hawaii
• Idaho
• Illinois
• Indiana
• Iowa
• Kansas
• Kentucky
• Louisiana
• Maine
• Maryland
• Massachusetts
• Michigan
• Minnesota
• Mississippi
• Missouri
• Montana
• Nebraska
• Nevada
• New Hampshire
• New Jersey
• New Mexico
• New York
• North Carolina
• North Dakota
• Ohio
• Oklahoma
• Oregon
• Pennsylvania
• Rhode Island
• South Carolina
• South Dakota
• Tennessee
• Texas
• Utah
• Vermont
• Virginia
• Washington
• West Virginia
• Wisconsin
• Wyoming

 

Search FoodReference.com

 

 

American Wine & Food Festival & Meals On Wheels

27th Annual American Wine & Food Festival Benefiting Los Angeles Chapters Of Meals On Wheels

 

For its 27th year, the American Wine & Food Festival, hosted by the Puck-Lazaroff Charitable Foundation, is serving up a world-class culinary celebration benefiting Los Angeles Chapters of Meals On Wheels.  With generous contributions from our returning top sponsors Audi and MasterCard, AWFF is delighted to deliver a weekend of feasting and fundraising.  This star-studded food Festival taking place October 2 - 4, 2009, in Los Angeles, features world-renowned chefs, vintners and spirit purveyors at the most anticipated epicurean event of the year.
 
The Festival features a spectacular spread of delectable dishes, superb libations, fantasy auction items and amazing entertainment in three events - each offering a different level of participation for culinary connoisseurs to contribute to the cause.  
For more information and to purchase tickets, visit www.AWFF.org

Red Hot @ Red Seven Kickoff Event
Date: Friday, October 2, 2009 - 7 p.m.
Location: Red Seven by Wolfgang Puck at the Pacific Design Center in West Hollywood
Designed to whet the appetites of Festival first-timers and alums alike, this party offers chic eats and innovative libations in an intimate lounge setting.  Mingle with philanthropists and foodies who are newcomers and well-knowns on the Los Angeles scene.
Friday Evening Event tickets are available for $150 per person.  For more information and to purchase tickets, visit www.AWFF.org.
 

Saturday Evening Event at Universal Studios Backlot
Date: Saturday, October 3, 2009 - 5-11 p.m.
  *5:00 PM Wolfgang Puck VIP Cooking Demonstration
*VIP entrance available only with tickets purchased through Festival Patron and MasterCard promotions.
   6:00 PM Festival Opens
Location: Universal Studios Back Lot
Staged against the backdrop of movie sets, the signature Saturday night event returns, once again, to Universal Studios Back Lot.  As dusk falls, a spectacularly lit movie set provides the stage for a culinary scene like none other: An unrivaled epicurean feast prepared by world-renowned chefs, superb libations including fine wines and smooth spirits, and a silent auction filled with luxury items - all set to swinging sounds of live bands. 
Saturday Evening Event tickets are available for $300 per person.  Table reservations are available from $3,500.  For more information and to purchase tickets, visit www.AWFF.org.

 

Chefs Grand Tasting Dinner
Date: Sunday, October 4, 2009 - 6:00 p.m.
Location: Spago Beverly Hills
Wolfgang Puck, Lee Hefter & Barbara Lazaroff with Chef de Cuisine Thomas Boyce & Executive Pastry Chef Sherry Yard welcome several of the world's finest chefs to prepare an elegant six-course dinner at the 10th Annual Chefs Grand Tasting Dinner.  This limited-seating event at Spago Beverly Hills is filled with exquisite dishes paired with select wines and a live auction featuring one-of-a-kind items and experiences.  Celebrity chefs Thomas Keller of Bouchon; Dean Fearing of Fearing's at The Ritz-Carlton, Dallas; Jereme Leung of Jereme Leung Creative Concepts Pte Ltd; Laurent Gras of L2O; Nobu Matsuhisa of Matsuhisa & Nobu LA; Gina DePalma of Ristorante Babbo.pair up, each preparing one course, for the grand gala dinner.
Reservations for the Chefs Grand Tasting Dinner are available for $750 per person or $7,000 per table.  Please contact Ellen Farentino, Spago, at (310) 385-0880.


In addition to the spectacular Festival line up, AWFF is pleased to announce special events and perks.
 
For a second year, Audi's charitable support will help set the scene for an unforgettable Festival.  In addition, Audi will host a special wine tasting in the month of September featuring distinguished sommelier Christopher Miller of Spago Beverly Hills.  Sommelier Miller has been dubbed "2008 Best Young Sommelier in the World," "2007 Best Young Sommelier in the U.S." (both Chaine des Rotisseurs International and National Competitions), and Wine & Spirits magazine's "Best New Sommelier of 2008."  Miller's expertly executed, yet approachable, wine tasting is the perfect entrée into wine season.  Stay tuned for more details in early August.
 
We are also honored to have MasterCard return for a third year as the preferred card of the American Wine & Food Festival.  In addition to its philanthropic presence making for a memorable weekend, MasterCard is serving up palate-pleasing perks to its cardholders.  World and World Elite MasterCard cardholders can savor the full weekend of festivities with VIP packages and ticket purchase perks customized for the culinary connoisseur.  Please contact MasterCard at 1-800-964-4742 or offers@octagon.com to purchase special packages and tickets.  Reservations are limited in number and subject to availability, and are only valid if purchased via MasterCard using your World and World Elite MasterCard.


About the American Wine & Food Festival
Since its inception in 1982, the Puck-Lazaroff Charitable Foundation has supported the American Wine & Food Festival, raising more than $15 million for Los Angeles Chapters of Meals On Wheels.  This organization serves thousands of meals each day to Los Angeles' homebound senior and disabled citizens.
As a result of their efforts on behalf of Meals On Wheels, the Austrian-born Puck, renowned for feeding Hollywood glamour at the annual post-Oscar extravaganza, and leading restaurant designer Lazaroff, are also celebrated for their philanthropic spirit.

 

TOP


 

RELATED ARTICLES:


   Food Festival & Show News   ][    Gettysburg Gingerbread 2010   ][    MasterChef Casting Call, Season 3   ][    Delaware Food Tastings   ][    Pennsylvania Governor's Culinary Award   ][    China Oil 2010   ][    China Wine 2010   ][    Gala Italia   ][    National Pie Day 1/23   ][    Circleville Pumpkin Show History   ][    Puerto Vallarta Gourmet Festival   ][    Golden Spurtle Won by Bob's Red Mill   ][    Kosherfest 2009 Event Preview (Oct 27-28)   ][    Paris CookBookFair 2010 News   ][    Sydney International Food Festival   ][    Best Meatballs at Cuisine of Queens & Beyond   ][    Breakfast on the Bridge (Sydney)   ][    Mohegan Sun Winefest   ][    Porkapalooza Cookout Festival 2009 Schedule   ][    World Porridge Making Championship   ][    Meals On Wheels Benefits from Festival   ][    Georgia Shrimp & Grits Festival Update 2009   ][    Epicurean Classic News & Photos   ][    Buffalo Wings Catch A Dream  


  Home   ][   About & Contact   ][   Chef James Bio   ][   Food Links  


Please feel free to link to any pages of FoodReference.com from your website.

For permission to use any of this content please E-mail: james@foodreference.com

All contents are copyright © 1990 - 2012 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.

You may copy and use portions of this website for non-commercial, personal use only.

Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 





 


Free Food Magazine Subscriptions