NEW YORK - Culinary Schools, Cooking Schools, Restaurant Management, Culinary & Wine Tours, Travel, Hospitality & Tourism, Int’l Trade Curricula
NEW YORK, Long Island - Commercial Cooking, Hotel & Restaurant Management Culinary Academy of New York (click name to request information) As one of the leading food and hospitality training facilities in the New York metropolitan area, we continue to evolve to meet the needs of hotels, restaurants, institutions, and above all, students like you. Our programs prepare you with “hands-on” training to work in all types of facilities, ranging from small independent operations to large corporations. To help you gain that extra edge, all our programs feature a professional externship to put your knowledge and skills to the test in the real world.
NEW YORK, New York City - Culinary Tours, Tasting Tours Foods of New York (click name to request information) Unique food tasting and cultural walking tours through New York City’s most delicious neighborhoods. We provide a non-touristy experience so you feel like a native New Yorker. Each tour includes classic food tastings from one-of-a-kind specialty food shops and ethnic eateries as well as an off the beaten path glimpse of the history, culture, architecture, entertainment offerings, and neighborhood restaurants.
NEW YORK, Syosset - Culinary Schools, Baking & Pastry, Restaurant Management Culinary Academy of Long Island (click name to request information) Professional Cooking with Internship program is offered weekdays in both morning and afternoon sessions. The Commercial Cooking with Internship program is offered in the evenings and is designed to meet the needs of “non-traditional” students. Baking & Pastry Arts I and II programs offer instruction in a wide variety of bakery and pastry products—from bread, pies and pastries to specialty cakes and desserts. Restaurant Management with Internship program - students learn all aspects of restaurant management, including kitchen operations and maintenance of the front of the house.
Culinary Schools with Several U.S. Locations Le Cordon Bleu Schools - 13 locations (click name to request information)
Online Schools - Distance Learning New England Culinary Institute Online Bachelor's in Hospitality and Restaurant Management
Stratford University Online (click name to request information) Restaurant Management, Hospitality & Hotel Management
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