FREE Food & Beverage Publications An extensive selection of free magazines, and other publications. Subjects include food arts, beverages, restaurants, seafood, dairy foods, meats, food processing, hospitality, hotels, etc.
WASHINGTON Culinary Arts Schools, Cooking Schools & Food, Wine and Gourmet Tours
Seattle Food Tours Michael Rogers, owner 12721 Renton Ave. S., Seattle, WA 98178 Phone: 206.725.4483 Email: info@SeattleFoodTours.com We can easily customize an experience that works for your schedule and needs. We have experience working with all types of groups; Corporate Moral & Incentive Events, Travel Agencies & Tour Operators, as well as Private Groups (Wedding parties, Friends and Family, Military..etc). · Walking Food Tour of Pike Place Market · Belltown Restaurant Tour · Capitol Hill Social
Clark College Main Campus 1933 Fort Vancouver Way Vancouver, Washington 98663 Phone: 360-699-6398 · Culinary Arts Programs: · Cooking Skills · Restaurant Management · Dining Room Service Program · Baking · Bakery Management
Le Cordon Bleu College of Culinary Arts, Seattle 360 Corporate Drive North Tukwila, Washington 98188 Phone: Class Information: 1-888-909-7222 All Other Inquiries: 206-268-3888 · Certificate in Culinary Arts · Certificate in Baking and Pastry Arts
Parties That Cook Seattle, Washington 97210 E-mail: firstname.lastname@example.org Telephone: 1.888.907.2665 Cooking Classes in San Francisco, Chicago, Seattle & Portland Parties That Cook offers a variety of unique hands-on cooking classes available to the public, including Date Night couples cooking, Culinary Boot Camp and Sizzle & Swirl wine tasting and cooking class. Our professional chefs are charismatic leaders, hand-picked for their ability to educate and entertain. With upbeat and interactive events on the menu, Parties That Cook offers a range of unique cooking classes in Seattle. From hands-on cooking classes downtown to winery tours and tasting in Woodinville, all Seattle cooking classes give guests the opportunity to mix and mingle while they learn to prepare mouthwatering menus. The schedule is updated often.
Seattle Culinary Academy Seattle Central Community College 1701 Broadway, Room BE2120 Seattle, Washington 98122 Phone: (206) 934-5424 · The Culinary Arts program is a six quarter (certificate) or seven quarter (AAS degree) course of study. · The Specialty Desserts and Breads program is a five quarter (certificate) or six quarter (AAS degree) course of study. · The certificate program in both Culinary Arts and Specialty Desserts & Breads are accredited by the American Culinary Federation Education Institute.
The Art Institute of Seattle 2323 Elliott Avenue Seattle, Washington 98121 Phone: 1-206-448-6600 · Culinary Arts (AAA) · Baking & Pastry (AAA) · Culinary Arts Management (BS) · Baking & Pastry Diploma · Culinary Arts Diploma
Bon Vivant School of Cooking Seattle, Washington Phone: 206-525-7537 E-mail: email@example.com · Enjoy small hands-on cooking classes in an intimate setting. Our classes take place in a variety of select private homes in the Seattle/Bellevue area. Many are located at our main teaching kitchen in the home of Louise Hasson, Director of Bon Vivant. · All classes are open to all levels of cooks (no prerequisites) · We do not offer chef training or degrees. Our classes are primarily aimed at the layperson and pre-professional.
Sur la Table Cooking Classes 90 Central Way Kirkland, Washington Phone: (425) 827-5541 · We offer an exciting array of hands-on classes. From classic recipes and essential skills to international fare and fun classes for young chefs, we’ll show you how to create delicious dishes all year long.