FREE Food & Beverage Publications An extensive selection of free magazines, and other publications. Subjects include food arts, beverages, restaurants, seafood, dairy foods, meats, food processing, hospitality, hotels, etc.
BAKERSFIELD Bakersfield College 1801 Panorama Drive, Bakersfield, California 93305 Phone: 661-395-4011 · Culinary Arts( AS,CA) · Dietetic Services( CA) · Food Service Management( AS)
COSTA MESA Orange Coast College 2701 Fairview Road, Costa Mesa, California 92626 Phone: (714) 432-5072 · Culinary Arts · Advanced Culinary Arts · Baking & Pastry · Nutrition & Food Science · Food Service Management
EL CAJON Grossmont College 8800 Grossmont College Dr., El Cajon, California 92020 Phone: (619) 644-7550 · A.S. Degree: Culinary Arts · Baking & Pastry · Culinary Entrepreneurship Cert. of Achievement: Pastry Cook · Banquet Cook · Prep Cook · Line Cook
GLENDALE Glendale Community College 1500 North Verdugo Road, Glendale, California 91208 Phone: 818-240-1000 · Dietary Services Supervisor · Restaurant Management
LA MESA Amy Malone School of Cake Decorating 4212 Camino Alegre; La Mesa, California 91941 Phone: (619) 660-1900 Over 50 courses, workshops and demonstrations in cake decorating, candy making, garnishes, pastries, and related culinary arts.
LAKE TAHOE Lake Tahoe Community College 1 College Way, South Lake Tahoe, California 96150 Culinary Arts · A.A. Degree · Certificate · Advanced Certificate
LONG BEACH Long Beach City College Long Beach, California 90808 Phone: 562-938-4111 Culinary Arts · A.S. Degree · Certificate Baking & Pastry Arts · A.S. Degree · Certificate
LOS ANGELES Los Angeles Trade-Technical College Culinary Arts Department 400 West Washington Blvd, Los Angeles, California 90015 Phone: 213- 763-7000 Culinary Arts A.A. Degree - Professional Baking A.A. Degree
LOS ANGELES COUNTY Common Ground Garden Program (U of C Cooperative Ext.) Phone: (323) 260-2267 Common Ground helps to create and nurture community and school gardens, composting and garden demonstration sites, job-training programs in horticulture, and community-owned horticultural businesses.
NAPA VALLEY Napa Valley Cooking School Napa Valley College 2277 Napa-Vallejo Highway; Napa, California 94558 Phone: (707) 967-2930 Offers high quality, intensive training for aspiring chefs. The goal of the program is to provide each student with hands-on, quality, culinary and pastry skills required for a career in a fine-dining establishment.
PLEASANT HILL Diablo Valley College 321 Golf Club Road Pleasant Hill, California 94523 Phone: 925-685-1230 · A.S. Degree: Baking & Pastry · Culinary Arts · Restaurant Management · Certificate: Baking & Pastry · Culinary Arts · Restaurant Management
SACRAMENTO Cosumnes River College 8401 Center Parkway, Sacramento, California 95823 Phone: 916-691-7344 E-mail: firstname.lastname@example.org · A.A. Culinary Arts Management · Certificate Of Achievement · Cooking & Supervision · School Foodservice Specialist · Certificate Of Proficiency · Community Nutrition Specialist · Basic Culinary Services · A.S. Nutrition and Foods · Certificate Of Proficiency · Nutrition & Foods, Community Nutrition
SAN FRANCISCO City College of San Francisco Culinary Arts and Hospitality Studies Department 50 Phelan Avenue, SW 156, San Francisco, California 94112 Telephone: (415) 239-3152 Email: email@example.com · Associate in Science: Culinary Arts · Food Service Management · Hotel Management · Certificate of Accomplishment: Catering and Events Management · Culinary and Service Skills Training Program · Consumer classes for non-professionals
California Culinary Academy 350 Rhode Island Street; San Francisco, California 94103 Phone: 888-897-3222 · Baking and Pastry Arts/Baker/Pastry Chef · Culinary Arts/Chef Training · Restaurant, Culinary, and Catering Management/Manager
Parties That Cook 601 Minnesota Street, Suite 115, San Francisco, CA 94107 E-mail: firstname.lastname@example.org Telephone: 1.888.907.2665 Cooking Classes in San Francisco, Chicago, Seattle & Portland Parties That Cook offers a variety of unique hands-on cooking classes available to the public, including Date Night couples cooking, Culinary Boot Camp and Sizzle & Swirl wine tasting and cooking class. Our professional chefs are charismatic leaders, hand-picked for their ability to educate and entertain. Heat up the Bay with Parties That Cook as you learn to prepare delicious menus featuring local Bay Area produce. From Date Night in South San Francisco's Dacor showroom to interactive classes in North Beach and downtown, you'll have fun while learning new kitchen skills. Class schedule is updated frequently.
San Francisco Baking Institute 480 Grandview Drive; South San Francisco, CA 94080 Phone: 650.589.5784 Email: email@example.com The San Francisco Baking Institute’s mission is to elevate the craft and appreciation of artisan baking.
Tante Marie's Cooking School 271 Francisco Street; San Francisco, California 94133 Phone: (415) 788-6699 Professional Courses for people wanting to begin a career in Culinary or Pastry, Tante Marie’s welcomes interested avocational students in the Evening Series, Weekend Workshops, One-Day Workshops and Cooking Vacations.
SAN LUIS OBISPO Cuesta College Hwy 1 San Luis Obispo, California 93403 Phone: (805) 546-3100 · A.S. Culinary Arts · C.A. Culinary Arts · C.S. Baking · C.S. Savory Cuisine · C.S. Whole Foods
SAN PABLO Contra Costa College 2600 Mission Bell Drive, San Pablo, California 94806 Phone: 510-235-7800 · A.S. Degree - Classical/Modern Food Preparation & Restaurant Training · Cert. of Achievement - Classical/Modern Food Preparation & Restaurant Training · A.S. Degree: Training in Pastry and Baking Skills · Cert. of Achievement: Training in Pastry & Baking Skills · Cert. of Accomplishment: Restaurant Management · Cert. of Accomplishment: Basic Food Service
SONOMA Depot Hotel Cooking Classes 241 1st Street West; Sonoma, California 95476 Phone: 707-938-2980 We keep our groups small, informal and friendly...you are close to the Chef and the action! In demonstration classes it is easy to see and comfortable to ask questions. In hands-on classes, you may participate as much or as little as you as you like.
ST. HELENA The Culinary Institute of America at Greystone 2555 Main Street; St. Helena, California 94574 Phone: 707-967-1100 · Degree, Enthusiast and Professional Programs · Associate Degree in Culinary Arts and Baking & Pastry Arts · Bachelor's Degree in Culinary Arts and Baking & Pastry Arts