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Culinary Schools & Gourmet Tours Section
FoodReference.com

An Extensive  Listing of Culinary Schools & Cooking Classes,
Hospitality & Hotel Schools and Gourmet Food & Wine Tours

 

 

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Culinary Schools & Gourmet Tours

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An extensive selection of free magazines, and other publications. Subjects include food arts, beverages, restaurants, seafood, dairy, meats, food processing, hospitality, hotels, etc.

 

 

IDAHO: Culinary Arts and Cooking Schools

  • Brigham Young University - Idaho Campus
    525 South Center St
    Rexburg, Idaho 83460
    Phone: 208-496-1411
    · Culinary Arts/Chef Training
    The mission of the Culinary Arts program is to provide theoretical knowledge and hands-on experience for students interested in becoming caterers, apprentice chefs, or managers.
  • Idaho State University
    921 South 8th Ave., Stop 8380
    Pocatello, Idaho 83209
    Phone: 208-282-2622
    Culinary Arts Technology
    · Technical Certificate, Associate of Applied Science degree, and a Bachelor of Applied Science degree are available
  • Lewis-Clark State College
    500 8th Ave
    Lewiston, Idaho 83501
    Phone: 208-799-5272
    Hospitality Management Program
    · Food & Beverage Technical Certificate (1 yr)
    · Rooms Division Technical Certificate (1 yr)
    · Hospitality Management Advanced Technical Certificate (2 yr)
    · Hospitality Management AAS Degree (2 yr)
    · Bachelor of Applied Science (4 year)
  • North Idaho College
    1000 West Garden Avenue
    Coeur d'Alene, Idaho 83814
    Phone: (208) 769-3300  or  1-877- 404-4536
    · Culinary Arts - Technical Certificate
    The Culinary Arts program provides students with entry-level skills in the food service industry.

 

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