The FoodReference Website - Recipe Section
Cookbook, modern, classic, & historic recipes; restaurant & professional chefs recipes & tips

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food Timeline . . Food Videos . . Food Trivia Quizzes . . Crosswords . . Humor . . Poetry . . Cookbooks . . Food Posters . . Magazines . . Catalogs . . Flowers . . Key West . . Gourmet Tours . . Culinary Schools . . Festivals & Shows .

You are here > 

Next Recipe

..Fruit Salads pg 2.. ..Great Date and Orange Salad.. ..Greek Pear Salad.. ..Green & Orange Salad.. ..Glorious Fresh Fruit Salad.. ..Golden Fruit Salad.. ..Hawaiian Ambrosia.. ..Honey Lime Fruit Salad.. ..Honeydew Melon Salad.. ..Mango & Melon Salad.. ..Marinated Blueberries & Tropical Fruits.. ..Mixed Persimmon Salad.. ..Papaya Boats.. ..Pepper & Grape Fruit Salad (1903).. ..Persimmon Apple Salad.. ..Pineapple Honeydew Salad, Lime Shrimp.. ..Pomegranate & Banana Salad.. ..Rainbow Fruit Salad.. ..Sensational Five Star Fruit Salad.. ..Southwestern Cantaloupe Salad.. ..Spiced Cherry Salad.. ..Star Fruit Salad.. ..Stilton & Cherry Salad, Cinnamon.. ..Strawberry Spa Turkey Salad.. ..Summertime Fruit Salad.. ..Tangerine Kiwi, Cranberry Dressing.. ..Tropical Kiwifruit Salad.. ..Tropical Fruit Salad with Guava Sauce.. ..Waldorf Salad, Low Fat.. ..Waldorf, Autum Pear & Apple Waldorf.. ..Waldorf, Cherry Berry Waldorf Salad.. ..Waldorf, Cranberry Waldorf Salad.. ..Waldorf, Dried Plum Waldorf Salad.. ..Waldorf, Watermelon Waldof Salad.. ..Waldorf, Western Waldorf Salad.. ..Winter Fruit Salad..

. Home . . Recipes . . About & Contact Info . . Food Links .

HONEY-LIME FRUIT SALAD

Makes 6 (one-cup) servings

• 1/4 cup honey*
• 1/4 cup frozen limeade concentrate, thawed
• 2 teaspoons poppy seed, optional
• 1 grapefruit, peeled and sectioned (membranes removed)
• 5 cups cut up fruit (strawberries, cantaloupe, honeydew, pineapple, etc.)
• 1/4 cup walnuts, chopped and toasted


1. Mix honey, limeade concentrate, and poppy seed in medium bowl.

2. Carefully toss fruit with honey mixture. Sprinkle with walnuts.

(*Honey is not recommended for children under 1 year of age.) http://www.foodreference.com/html/thoney.html


Nutrition Information per serving:
Calories 120
Calories from Fat 5
Total Fat 0.5 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 10 mg
Total Carbohydrate 30 g
Dietary Fiber 2 g
Sugar 23 g
Protein 1 g
Vitamin A 296 RE
Vitamin C 52 mg
Calcium 30 mg
Iron 0 mg

USDA, Food & Nutrition Service
Recipe provided by Betty Crocker
 

Please feel free to link to any pages of FoodReference.com from your website.
No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com

All contents of this website are copyright © 1990--2009 James T. Ehler and www.FoodReference.com  unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.