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Serves 8
One 5 A Day serving

8 oranges, navel
2 Tbsp chives, snipped
1 1/2 Tbsp olive oil
1 clove garlic, minced
1/4 cup parsley, minced
3 Tbsp orange juice
1 Tbsp Dijon mustard
Boston or Bibb lettuce

Peel and section the oranges, removing all the membranes.

Place in a large bowl.

Sprinkle with the parsley and chives.

In a small bowl, whisk together the orange juice, oil, mustard and garlic.

Pour over the oranges and toss well.

Serve on a bed of lettuce leaves.

Nutritional analysis per serving: Calories 92, Fat 3g, Calories from Fat 28%, Cholesterol 0mg, Fiber 4g, Sodium 27mg. - 5 a Day
Source: Produce for Better Health

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  Fruit Salads pg 2 'G' to 'W'   |   Great Date and Orange Salad   |   Greek Pear Salad   |   Green & Orange Salad   |  Glorious Fresh Fruit Salad   |   Golden Fruit Salad   |   Hawaiian Ambrosia   |   Honey Lime Fruit Salad   |   Honeydew Melon Salad   |   Mango & Melon Salad   |   Marinated Blueberries & Tropical Fruits   |   Mexican Fruit Salad   |   Mixed Persimmon Salad   |   Papaya Boats   |   Pepper & Grape Fruit Salad (1903)   |   Persimmon Apple Salad   |   Persimmon Pomegranate Salad   |   Pineapple Honeydew Salad, Lime Shrimp   |   Pomegranate & Banana Salad   |   Rainbow Fruit Salad   |   Sensational Five Star Fruit Salad   |   Southwestern Cantaloupe Salad   |   Spiced Cherry Salad   |   Star Fruit Salad   |   Stilton & Cherry Salad, Cinnamon   |   Strawberry Fruit Salad 3 Dressings   |   Strawberry Poppyseed Salad   |   Strawberry Spa Turkey Salad   |   Summertime Fruit Salad   |   Tangerine Kiwi, Cranberry Dressing   |   Tropical Kiwifruit Salad   |   Tropical Fruit Salad with Guava Sauce   |   Waldorf Salad, Low Fat   |   Waldorf, Autum Pear & Apple Waldorf   |   Waldorf, Cherry Berry Waldorf Salad   |   Waldorf, Cranberry Waldorf Salad   |   Waldorf, Dried Plum Waldorf Salad   |   Waldorf, Watermelon Waldof Salad   |   Waldorf, Western Waldorf Salad   |  Winter Fruit Salad  
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