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Makes 10 (2 tablespoon) servings
Take a break from traditional summer dips and plunge into the warm flavors of India with this delectable dip. A perfect accompaniment to pita slices or fruit, this is one palate pleaser that will become a mainstay on your patio party menus.
Prep Time: 5 minutes
1 cup (8 ounces) sour cream
1 teaspoon McCormick® Pure Lemon Extract
OR 1 teaspoon fresh grated lemon peel
1 teaspoon McCormick® Curry Powder
1 tablespoon honey
1/4 cup fruit chutney
1. Mix sour cream, lemon extract, curry powder, and honey until well blended. Stir chutney into mixture.
2. Serve as a dip for pita triangles or melon and pineapple wedges.
Nutritional Information: Per One Serving:
About 62 Calories,
Recipe from McCormick - Spices & Seasonings
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