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Appetizer RecipesDips, Spreads page 2 >  Curried Dried Plum Dip



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Prep Time: 15 minutes
Servings: 14


• 1 package (8 ounces) cream cheese, softened
• 1 1/2 teaspoons curry powder
• 1/2 cup (about 3 ounces) chopped dried plums
• 1/4 cup mango chutney, chopped if needed
• 1/4 cup sliced green onions
• 2 tablespoons chopped almonds, toasted


In small mixing bowl beat cream cheese and curry powder until smooth.

Fold in remaining ingredients.

Serve as a spread for sliced fresh fruits or crackers.

To toast almonds, arrange in even layer on baking sheet.
Bake in 350°F oven 5 to 7 minutes or until golden brown.

    Nutritional Information (per serving)
    Calories  90 
    Cholesterol  20mg 
    % of Calories from Fat  60% 
    Fat  6g 
    Sodium  50mg 
    Carbohydrates  7g 
    Protein  2g 
    Fiber  1g 


California Dried Plum Board -


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