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WATERMELON FRUIT DIP

Yield: 4 cups

8 oz cream cheese, softened
1 cup sour cream
1/3 cup powdered sugar
2 tsp. vanilla
4 cups watermelon, cubed and seeded


With an electric mixer, beat cream cheese and watermelon until smooth.

Blend in powdered sugar and vanilla. Fold in sour cream.

Serve with a variety of fresh fruits.

 
Florida Department of Agriculture and Consumer Services

 

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