(Since 1999)
RECIPE SECTION - Over 10,000 Recipes


You are here > Home > Recipes

Chicken, Turkey, Duck, etcTurkey Recipes pg 2 >  Turkey, Green Chile Scalloped Potatoes



From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide




Slow Cooker Recipe: 5 quart slow cooker
Prep 10 minutes
Cook High 1 to 2 hours. Low 3½ to 4 hours
Servings 6


• Nonstick cooking spray
• 2 pounds russet potatoes
• 1 package (8-ounce) 3-cheese crumbles, Kraft
• 3/4 cup cooked and crumbled bacon, Hormel
• 1 can (bounce) diced green chiles, Ortega
• 1 cup frozen chopped onions, Ore-Ida
• 1 cans (10 ounce) condensed creamy chicken verde soup, divided, Campbell's
• 1/4 cup evaporated milk, Carnation
• 2 pounds turkey breast cutlets, rinsed and patted dry
• Salt and pepper


1. Spray inside of 5-quart slow cooker with cooking spray; set aside. Peel and slice potatoes 1/4-inch thick. Soak in cold water until ready to use.

2. In a small bowl, combine cheese crumbles, bacon, diced chiles, and chopped onions. Layer potato slices and cheese mixture in the bottom of slow cooker.

3. In a small bowl, stir together one can of chicken verde soup with evaporated milk. Pour over potatoes and cheese. Cover and cook on HIGH setting for 1 to 2 hours.

4. Season turkey cutlets with salt and pepper, place on top of potatoes, and spread remaining can of soup over the top. Cover, switch to LOW setting, and cook for an additional 3½ to 4 hours.

Please feel free to link to any pages of from your website.  For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2015 James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.



  Turkey Recipes pg 2   |   Turkey Cafe Meatloaf   |   Turkey and Dill Meatloaf   |   Stuffed Turkey Breast   |   Stuffed Turkey Breast Italian Style   |   Stuffed Turkey Tenderloins   |   Tarragon Grilled Turkey Breast   |   Turkey Bean Tater Tot Casserole   |   Turkey with Blueberry Pan Sauce   |   Turkey Breast Diane   |   Turkey Breast Provencal w/Vegetables   |   Turkey Chili   |   Turkey Cranberry Dressing Casserole   |   Turkey and Cranberry Hash   |   Turkey Cutlet Cranberry Pomegranate   |   Turkey Cutlets w/Sun Dried Tomatoes   |   Turkey Cutlets, Peas & Spring Onions   |   Turkey Divan   |   Turkey, Green Chile Scalloped Potatoes   |   Turkey and Ham Casino   |   Turkey Meatballs   |   Turkey Meatballs with Cashew Nuts   |   Turkey Meat Loaf   |   Turkey Meatloaf (Light & Dark)   |   Turkey Mini Loaves, Red Pepper Sauce   |   Turkey Medallions w/Sauteed Peppers   |   Turkey Parmesan   |   Turkey Patties   |   Turkey Pot Pie   |   Turkey and Rice Casserole   |   Turkey Rice Parmesan   |   Turkey and Rice Quiche   |   Turkey Roulade, Red Pepper Sauce   |   Turkey, 7 Grain Bread Squash Stuffing   |   Turkey Sloppy Joes   |   Turkey Spiral   |   Turkey Stir Fry   |   Turkey Stuffed with Brussels Sprouts   |   Turkey and Stuffing Casserole   |   Turkey Sweet Potato Casserole   |   Turkey Tenderloin with Olives   |   Turkey Tetrazzini   |   Turkey Tostadas   |   Turkey Yakitori  
  Home   |   About Us & Contact   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links Logo



Popular Pages

Free Food Magazine Subscriptions