(Since 1999)
RECIPE SECTION - Over 10,000 Recipes


You are here > Home > Recipes

Meat RecipesPork Recipes page 1PORK CHOPS pg 2 >>>>> >  Honey Glazed Pork Chops



From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide


FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.



Serves 4.


• 4 bone-in pork loin chops, 3/4- to 1-inch thick
• Salt
• Ground black pepper
• 2 tablespoons packed brown sugar
• 2 tablespoons honey
• Nonstick cooking spray

Cooking Directions

Heat oven to 350 degrees F.
Sprinkle chops with salt and pepper.

Coat large skillet with nonstick cooking spray.
Heat skillet over medium heat.

Add pork chops. Cook until brown, turning once.

Remove chops. Place chops in 9x13-inch baking dish.

Combine brown sugar and honey in small bowl.

Microwave on HIGH (100%) for 20 seconds; stir to combine.

Spoon half of the honey mixture over tops of chops, spreading evenly.

Bake, uncovered, for 15 minutes.
Turn chops; spoon remaining honey mixture over chops, spreading evenly.

Bake until internal temperature is 160 degrees F, 15-20 minutes.

To serve, spoon pan drippings over chops.

Serving Suggestions
A basic glaze for an easy dinner. Serve with favorite pasta and steamed vegetables.

Nutrition Facts
Calories 229 calories; Protein 25 grams; Fat 7 grams; Sodium 344 milligrams; Cholesterol 69 milligrams; Saturated Fat 2 grams; Carbohydrates 16 grams; Fiber 0 grams

Recipe and photo courtesy of National Pork Board. For more information about The Other White Meat, visit

Please feel free to link to any pages of from your website.  For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2015 James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.



  Home   |   About Us & Contact Us   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links Logo



Popular Pages