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RECIPES >

 1906 COOKBOOK > VEGETABLES PG 2 >

INGLENOOK
COOK BOOK (1906)
VEGETABLES page 2

Page 1 - Page 2 - Page 3

 French Fried Potatoes
 French Fried Tomatoes
 Fried Apples
 Fried Cabbage (2 Recipes)
 Fried Corn
 Fried Cucumbers
 Fried Eggplant
 Fried Hominy
 Fried Onions
 Fried Parsnips
 Fried Potatoes
 Fried Potatoes And Onions
 Fried Rice
 Fried Sauerkraut
 Fried Tomatoes (3 Recipes)
 Fried Young Beets
 Green Beans (2 Recipes)
 Green Peas (2 Recipes)
 Hominy Croquettes
 Lima Beans
 Mashed Potatoes (2 Recipes)
 Parsnip Balls
 Pickled Beets
 Pickled Cabbage
 Potato Cakes
 Potato Chips
 Potato Chowder
 Potato Fritters
 Potato Hash
 Potato Puffs
 Pumpkin Fritters
 Quick Way to Hull Corn for Hominy
 Radish Slaw
 Rice and Curry
 Rice Balls
 Riced Apples
 Roasted Apples

 

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 Soups & Stews
 Vegetables

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