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Serves: 20 appetizers


    • 2 pounds chicken wings (about 10) 
    • 2/3 cup Heinz Tomato Ketchup 
    • 2 tablespoons lime juice 
    • 1 tablespoon brown sugar 
    • 1/2 tsp. allspice 
    • 1/4 tsp. red pepper 
    • 1/8 tsp. garlic powder 


Preheat oven to 400º Fahrenheit.

Cut off wing tips and discard or reserve for stock; cut each wind in half at joint.

Place wings on broiler rack.
Bake 50 to 60 minutes or until crisp, turning once.

Meanwhile, combine ketchup, and remaining ingredients; brush on wings.

Broil 2 to 3 minutes.
Turn wings; brush with sauce.
Broil an additional 2 to 3 minutes

Courtesy of H.J. Heinz Co.



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