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1 tablespoon soy sauce
1/2 cup sugar
1/3 cup pineapple juice
1/4 cup ketchup
1/2 cup apple cider vinegar
2 tablespoons cornstarch
2 tablespoons water 

Cooking Directions
Mix together first six ingredients.

In separate bow, combine cornstarch and water, mixing until smooth.

Combine first mixture with cornstarch mixture; heat in microwave approximately 3-5 minutes, stirring occasionally.

Let mixture stand until thick.

Serving Suggestions
Use this sauce for your favorite eggrolls or Pork Won Tons.

Recipe courtesy of National Pork Board.
For more information about The Other White Meat, visit



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