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 RECIPES >  Sauces, Salsas, etc. >  Cold Sauces pg 2 >  Remoulade, Tarragon & Mustard >

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REMOULADE SAUCES
TARRAGON REMOULADE & MUSTARD REMOULADE


TARRAGON REMOULADE

Step One
1 Whole Egg
3 Each Egg Yolks
4 Fluid Ounces Tarragon Vinegar
2 Teaspoons Tarragon
2 Teaspoons Green Onions -- chopped
2 Whole Gherkins
2 Teaspoons Fresh Parsley -- chopped
1  Anchovy fillet
                      
Step Two
2 1/2 Cups Blended Oil
Salt And Pepper


MUSTARD REMOULADE
2 1/2 Tablespoons Dijon Mustard


Directions:

[1) Chop all step one ingredients together in cuisinart

[2) Slowly add oil to achieve an emulsion the consistency of mayonaisse.
add salt & pepper to taste

Mustard Remoulade - add 2 1/2 tsp dijon mustard to above recipe
 

 

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..Cold Sauces pg 2.. ..Ketchup, Cranberry Ketchup.. ..Ketchup, Homemade Ketchup.. ..Ketchup, Mushroom Ketchup.. ..Ketchup, Stovetop Ketchup.. ..Ketchup, Tomato (1801).. ..Mayonnaise (Basic Recipe).. ..Mayonnaise (1904).. ..Mayonnaise, Classic.. ..Mayonnaise, Red Pepper Garlic.. ..Mayonnaise, Roasted Pepper.. ..Minted Onions.. ..MUSTARD RECIPES >>>>>.. ..Peanut Butter, Crunchy.. ..Peanut Sauce.. ..Peanut Sauce, Creamy.. ..Pear Marmalade.. ..PESTO RECIPES >>>>>.. ..Red Onion Marmalade.. ..RELISH RECIPES >>>>>.. ..Remoulade, Spicy.. ..Remoulade, Tarragon & Mustard.. ..SALSA RECIPES >>>>>.. ..Shrimp Paste.. ..Sun Dried Tomato Basil Dip.. ..Sweet & Sour Sauce.. ..Sweet & Sour Sauce for Egg Rolls.. ..Tamarind Sauce for Meat.. ..Tartar Sauce.. ..Tartar, Sauce Tartare (1896).. ..Teriyaki Sauce Recipes.. ..Thai Sweet & Sour Sauce.. ..Watermelon Pico De Gallo..

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