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Chicken, Turkey, Duck, etcChicken Recipes pg 6 >  Sweet & Saucy Chicken Chili

 

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SWEET AND SAUCY CHICKEN CHILI

Makes 6 servings


Ingredients:

    • 1 tablespoon vegetable oil
    • 2½ pounds boneless, skinless chicken thighs, cut into ¾-inch pieces
    • 2 cups chopped onions
    • 2 cups chopped green bell peppers
    • 2  15 to 16-ounce cans spicy chili beans
    • 2  14.5-ounce cans diced tomatoes
    • 2  12-ounce bottles Heinz Chili Sauce
    • 1  16-ounce Ocean Spray Jellied Cranberry Sauce
    • 2 tablespoons chili powder
    • 1 tablespoon ground cumin
    • 1 teaspoon salt
    • 1 teaspoon pepper
    • shredded cheddar cheese, sour cream and sliced green onions
     

Directions:

Heat oil in Dutch oven or large saucepan over medium-high heat. Add chicken, chopped onions and bell peppers. Cook, stirring occasionally, for 8 to 10 minutes or until chicken is cooked through and vegetables are softened.

Stir in chili beans, tomatoes, chili sauce, cranberry sauce, chili powder, cumin, salt and black pepper. Bring to a simmer; reduce heat. Cover and cook for 1 hour. Or pour ingredients into 4 to 5-quart slow cooker. Cover and cook on low for 4 to 5 hours or until mixture is heated through.

Divide chili evenly among bowls.

Top with cheese, sour cream and green onions.
 

Recipe courtesy of Ocean Spray Cranberries
 

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