Home   |   Food Articles   |   Food Trivia   |   Today in Food History   |   Food Timeline   |   Recipes   |   Cooking_Tips   |   Food_Videos   |   Food Quotes   |   Who’s Who   |   Culinary Schools & Tours   |   Food_Trivia_Quizzes   |   Food Poems   |   Free_Magazines   |   Food Festivals & Events

FoodReference.com (since 1999)
RECIPE SECTION - Over 10,000 Recipes


You are here > Home

RECIPESSauces, Salsas, etc.Cold Sauces pg 1 >  Cocktail Sauce #1


Culinary Schools & Cooking Classes
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide



Serving Size: 12   

1 1/2 cups Ketchup
1 1/2 cups Chili Sauce
1/4 cup Horseradish
1 Tablespoon Lemon Juice
1 Tablespoon Worcestershire Sauce
1/4 teaspoon Tobasco sauce
1/4 Teaspoon Salt
1/4 Teaspoon Black pepper
1/2 Teaspoon Italian seasoning

Combine all ingredients and mix thoroughly.

Serving Ideas : 2 OZ SERVINGS

Per serving: 40 Calories (kcal); trace Total Fat; (2% calories from fat) 1g Protein; 10g Carbohydrate; 0mg Cholesterol; 419mg Sodium

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.



  Home   |   About Us & Contact   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: [email protected]
All contents are copyright © 1990 - 2018 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.


FoodReference.com Logo



Popular Pages