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1 1/2 cups Ketchup1 1/2 cups Chili Sauce1/4 cup Horseradish1 Tablespoon Lemon Juice1 Tablespoon Worcestershire Sauce1/4 teaspoon Tobasco sauce1/4 Teaspoon Salt1/4 Teaspoon Black pepper1/2 Teaspoon Italian seasoningCombine all ingredients and mix thoroughly.Serving Ideas : 2 OZ SERVINGSPer serving: 40 Calories (kcal); trace Total Fat; (2% calories from fat) 1g Protein; 10g Carbohydrate; 0mg Cholesterol; 419mg Sodium
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