Five Spice Sour Cream Dip Recipe

RECIPE SECTION - FoodReference.com

Home ][ Food Articles ][ Food Facts & Trivia ][ Cooking Tips ][ RECIPES ][ Today in Food History ][ Who's Who ][ Food Quotes ][ Videos ][ Food Trivia Quizzes ][ Crosswords ][ Food Poems ][ Cookbooks ][ Free Magazines ][ Food Posters ][ Gardening ][ Gourmet Tours & Schools ][ Key West ][ Food Festivals & Shows

You are here > Home >

RECIPES > Sauces, Salsas, etc. > Cold Sauces pg 1 > Five Spice Sour Cream Dip >

Search Locally

Browse by State

• All Local Guides
• Alabama
• Alaska
• Arizona
• Arkansas
• California
• Colorado
• Connecticut
• DC
• Delaware
• Florida
• Georgia
• Hawaii
• Idaho
• Illinois
• Indiana
• Iowa
• Kansas
• Kentucky
• Louisiana
• Maine
• Maryland
• Massachusetts
• Michigan
• Minnesota
• Mississippi
• Missouri
• Montana
• Nebraska
• Nevada
• New Hampshire
• New Jersey
• New Mexico
• New York
• North Carolina
• North Dakota
• Ohio
• Oklahoma
• Oregon
• Pennsylvania
• Rhode Island
• South Carolina
• South Dakota
• Tennessee
• Texas
• Utah
• Vermont
• Virginia
• Washington
• West Virginia
• Wisconsin
• Wyoming


FIVE SPICE SOUR CREAM DIP 12 servings Preparation Time: 5 Minutes Cooking Time: 0 Minutes INGREDIENTS 1 carton (8 ounces) sour cream 1/2 cup mayonnaise 1/4 cup half and half 1 teaspoon five spice powder 1/4 teaspoon salt 1/4 teaspoon pepper DIRECTIONS 1. In bowl, combine all ingredients; mix until blended. 2. Cover and refrigerate at least 1 hour to allow flavors to blend. Serve with French-fried potatoes or roasted potato wedges. This recipe is courtesy of www.potatohelp.com - the website of the U.S. Potato Board

RELATED RECIPES:

Aioli ][ Blueberry & Red Onion Compote ][ Cactus Condiment ][ Catsup, Cabbage Catsup (1904) ][ Catsup, Cucumber Catsups (1904) ][ Catsup, Mushroom Catsup (1904) ][ Catsup, Tomato Catsup (1871) ][ Catsup, Tomato Catsups (1904) ][ Catsup, Walnut Catsup (1841) ][ Catsup, Walnut Catsup (1904) ][ Cherry Onion Marmalade ][ Chili Sauce (1904) ][ CHUTNEY RECIPES >>> ][ Cocktail Sauce #1 ][ Cocktail Sauce #2 ][ Cocktail Sauce, Fresh ][ Cocktail Sauce, Peppy ][ Cranberry Sauce (1901) ][ Cumberland Sauce ][ Cumberland Sauce 2 ][ Dried Plum Puree ][ Five Spice Sour Cream Dip ][ French Onion Dip ][ Green Ginger Sauce ][ Guacamole ][ Habanero Sauce ][ Harissa ][ Horseradish Cream ][ Horseradish Sauce I (1896) ][ Horseradish Vinegar (1841) ][ Horseradish, Apple Horseradish ][ Horseradish, Dilled Horseradish ][ Vegan Hot Pepper Sauce ][ Hot Pepper Jelly Sauce ][ Jack's Screaming Red Sauce

About Us & Contact Us ][ Chef James Bio ][ Recipes Category Map ][ Bibliography ][ Food Links

Please feel free to link to any pages of FoodReference.com from your website.

For permission to use any of this content please E-mail: james@foodreference.com

All contents are copyright © 1990 - 2012 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.

You may copy and use portions of this website for non-commercial, personal use only.

Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.

Search FoodReference.com

POPULAR PAGES
All Recipe Categories Recipe Contests Cookbook Reviews	Kitchen Tips Kitchen Basics Nutrition Articles

FIVE SPICE SOUR CREAM DIP

12 servings Preparation Time: 5 Minutes Cooking Time: 0 Minutes

12 servings
Preparation Time: 5 Minutes
Cooking Time: 0 Minutes