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 RECIPES >  Sauces, Salsas, etc. >  Cold Sauces pg 1 >  Five Spice Sour Cream Dip >

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FIVE SPICE SOUR CREAM DIP

12 servings 
Preparation Time: 5 Minutes 
Cooking Time: 0 Minutes 


INGREDIENTS
1 carton (8 ounces) sour cream
1/2 cup mayonnaise
1/4 cup half and half
1 teaspoon five spice powder
1/4 teaspoon salt
1/4 teaspoon pepper
 

DIRECTIONS
1. In bowl, combine all ingredients; mix until blended.

2. Cover and refrigerate at least 1 hour to allow flavors to blend.

Serve with French-fried potatoes or roasted potato wedges.
 
This recipe is courtesy of www.potatohelp.com - the website of the U.S. Potato Board
 

 

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..Cold Sauces pg 1.. ..Aioli.. ..Blueberry & Red Onion Compote.. ..Cactus Condiment.. ..Catsup, Cabbage Catsup (1904).. ..Catsup, Cucumber Catsups (1904).. ..Catsup, Mushroom Catsup (1904).. ..Catsup, Tomato Catsup (1871).. ..Catsup, Tomato Catsups (1904).. ..Catsup, Walnut Catsup (1841).. ..Catsup, Walnut Catsup (1904).. ..Cherry Onion Marmalade.. ..Chili Sauce (1904).. ..CHUTNEY RECIPES >>>.. ..Cocktail Sauce #1.. ..Cocktail Sauce #2.. ..Cocktail Sauce, Fresh.. ..Cocktail Sauce, Peppy.. ..Cranberry Sauce (1901).. ..Cumberland Sauce.. ..Cumberland Sauce 2.. ..Dried Plum Puree.. ..Five Spice Sour Cream Dip.. ..French Onion Dip.. ..Green Ginger Sauce.. ..Guacamole.. ..Habanero Sauce.. ..Harissa.. ..Horseradish Sauce I (1896).. ..Horseradish Vinegar (1841).. ..Horseradish, Apple Horseradish.. ..Horseradish, Dilled Horseradish.. ..Jack's Screaming Red Sauce..

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