The FoodReference Website - Recipe Section
Cookbook, modern, classic, & historic recipes; restaurant & professional chefs recipes & tips

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Today in Food History . . Food Videos . . Trivia Quizzes . . Crosswords . . Poems & Humor . . Cookbooks . . Food Posters . . Magazines & Catalogs . . Flowers . . Key West . . Gourmet Tours . . Cooking Schools . . Festivals & Shows .

You are here >  Home >  Recipes >

Appetizers >  Seafood Appetizers pg 2 >  SHRIMP APPETIZERS >>> >  Shrimp Skewers >

 

Next Recipe

..SHRIMP APPETIZERS >>>.. ..Avocado Shrimp Cocktail.. ..Bacon BBQ Basil Stuffed Shrimp.. ..BBQ Shrimp.. ..Bubbling Shrimp with Tomato & Feta.. ..Chili Lime Shrimp.. ..Chipotle Shrimp Cocktail.. ..Citrus Marinated Shrimp.. ..Coconut Shrimp w/Ginger Mango Sauce.. ..Coconut Orange Shrimp.. ..Crunchy Coconut Shrimp.. ..Crispy Pan Fried Shrimp w/Tamarind.. ..Honey Datil Shrimp Cocktail.. ..Peppered Shrimp Spread.. ..Pickled Shrimp.. ..Red Curry Shrimp with Plantains.. ..Rock Shrimp Mashed Potatoes.. ..Sanibel Shrimp Recipe.. ..Shrimp in Avocado.. ..Shrimp & Crab Bruschetta.. ..Shrimp Dipping Sauce.. ..Shrimp Flamed with Pernod.. ..Shrimp & Jicama Ceviche.. ..Shrimp Mousse.. ..Shrimp with Serranos.. ..Shrimp Skewers.. ..Shrimp & Sweet Corn Saute.. ..Shrimp with Vanilla Beurre Blanc.. ..Snappy Shrimp.. ..Spicy Citrus Shrimp.. ..Spicy Marinated Shrimp.. ..Thai Shrimp & Mango Salad.. ..Vanilla Shrimp Crostini.. ..Victoria Shrimp..

. Home . . RECIPES . . About & Contact . . Favorite Links .

 

SHRIMP SKEWERS

Yield: 6 appetizer or 4 entree portions

 
Wooden skewers
1 tablespoon Florida lime juice
1 pound Florida shrimp
1 teaspoon salt
1 tablespoon vegetable oil
1 tablespoon minced Florida ginger
1 teaspoon garlic, minced
1 tablespoon minced Florida cilantro(optional)
1 small jalapeno pepper, minced fine
1 tablespoon soy sauce


Step one: Soak wooden skewers in warm water.

Step two: Clean shrimp but leave tail on. Combine remaining ingredients. Add shrimp to marinade mixture and refrigerate 30 minutes to 2 hours.

Step three: Thread 2 shrimp on each skewer. Grill or broil on each side for about 4 minutes or until shrimp are opaque. Serve with Shrimp Dipping Sauce.


Nutritional Information: Calories: 110, Calories from Fat: 30

Florida Department of Agriculture and Consumer Services
 

Please feel free to link to any pages of FoodReference.com from your website.
No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com

All contents of this website are copyright © 1990--2009 James T. Ehler and www.FoodReference.com  unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.