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SHRIMP DIPPING SAUCE

Yield: 8 servings
 
1/2 cup soy sauce
1 teaspoon smoked sesame oil
1 teaspoon ginger, minced
1 tablespoon rice wine vinegar
1 teaspoon Florida garlic, minced
1/2 teaspoon red pepper flakes

  
Combine all ingredients and serve with Shrimp Skewers.


Nutritional Information: Calories: 35, Calories from Fat: 5 

Florida Department of Agriculture and Consumer Services
 

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