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CHICKEN CRANBERRY BAKE


Ingredients
• 3 Chicken breasts, whole
• 1/2 c Onion
• 1 tsp Oil
• 1 c Catsup
• 1/2 c Brown sugar; packed
• 1/2 tsp Orange peel; grated
• 1 1/2 c Cranberries; fresh or frozen
 

Directions
Heat oven to 400°F. Grease 13x9 in. (3 qt.) baking dish.

Place chicken breast halves in greased dish. Bake at 400°F for 25 min.

Meanwhile, in medium skillet over medium heat, cook and stir onion in hot oil until tender.

Add catsup brown sugar and orange peel; blend until brown sugar is dissolved. Stir in cranberries.

Spoon over partially baked chicken breasts.

Bake an additional 20 min or until chicken is tender.


Pacific Coast Cranberry Web
 

 

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