FOOD REFERENCE WEBSITE

CLICK HERE Subscribe to FREE Weekly Newsletter

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food History . . Food Videos . . Food Fun . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

You Are Here >>

 

Next Recipe >

 RECIPESSalad RecipesSalads with Chicken pg 2 > Watermelon Chicken Salad >

WATERMELON CHICKEN SALAD

1 (3 lb.) Red watermelon
12 oz. oriental noodles, uncooked
1 lb. grilled chicken breasts, boneless
10 oz. seedless cucumbers, thinly sliced with peel
2 oz. green onion, thinly sliced
Parsley sprigs
Garnish: Bamboo shoots
Sweet and Sour Ginger Dressing (see below)


Preparation:
Remove rind from watermelon and cut flesh into 1- to 1 ½ inch cubes. Cover and refrigerate.

Cook and drain noodles, set aside.

Arrange 1 sliced chicken breast on a spiral on 3 oz. of noodles.

Place 3/4 cup cubed watermelon and 1/3 cup sliced cucumbers beside chicken.

Sprinkle with parsley sprigs.
Garnish with bamboo shoots and serve with Sweet and Sour Ginger Dressing.

SWEET AND SOUR GINGER DRESSING
2 1/2 Tbsp. rice vinegar
1 Tbsp. soy sauce
1/2 tsp. ginger root, minced
4 oz. soy oil
1 oz. sesame oil


Preparation: Mix vinegar, soy sauce, and ginger root until well mixed; set aside.

Combine soy and sesame oils in salad dressing shaker; gradually add vinegar mixture until blended.

Shake well before serving.
 
 
Florida Dept of Agriculture & Consumer Services

 

 

. Home . . Recipes . . About & Contact Info . . Links .


. Salads with Chicken pg 2 . . Cobb Salad Recipe . . Cobb Salad 2 . . Crunchy Curried Chicken Salad . . Crunchy Chicken Stir Fry Salad . . Curried Chicken Salad . . Curried Pear & Chicken Salad . . Curry Chicken Lime Rice Bowl . . Dilled Chicken Rice Salad . . Festive Chicken Salad . . Grecian Fig Chicken Salad . . Indonesian Chicken and Pear Salad . . Nectarine Chicken Salad . . Oriental Chicken Salad . . Oriental Hazelnut Chicken Salad . . Pesto Chicken Salad . . Pistachio Chicken Salad . . Plum Ginger Chicken Salad . . Queens Chicken Salad (17th cent) . . Refreshing Chicken Salad . . Salad a la Russe (1896) . . Salad Olivier . . Smoked Chicken Salad . . Sonoma Salad with Tomatoes & Feta . . Southwest Chicken Salad . . Spicy Thai Chicken Salad . . Summer Grilled Chicken Salad . . Thai Chicken Salad with Figs . . Thai Chicken and Mango Salad . . Waldorf Chicken Hazelnut Salad . . Waldorf Salad with Roast Chicken . . Watermelon Chicken Salad . . Wild Thyme Summer Salad . . Zesty Oriental Chicken Salad . . Zippy Chicken Salad .

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact: james@foodreference.com
 

 

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.