FoodReference.com Logo

Recommended Books Section

FoodReference.com
Cookbooks; Culinary Biographies & Memoirs; Food History, Science & References

  Home   ·   Food Articles   ·   Food Trivia & Facts   ·   Today in Food History   ·   Recipes   ·   Cooking Tips   ·   Food Videos   ·   Food Quotes   ·   Who's Who   ·   Food Trivia Quizzes   ·   Crosswords   ·   Food Poems   ·   Cookbooks   ·   Food Posters   ·   Recipe Contests   ·   Culinary Schools   ·   Gourmet Tours   ·   Food Festivals  

 You are here > Home

COOKBOOKSBooks by Hrayr Berberoglu >  How To Create Menus

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training
Over 1,000 schools & classes listed for all 50 States, Online & Worldwide

 

HOW TO CREATE FOOD AND BEVERAGE MENUS
H. Berberoglu (Second Edition)

Finally a book that explains in a methodical and detailed fashion how to compile and create both food and beverage menus.
   This excellent book will help every restaurateur, hotelier, and student, compile menus according to the market and restaurant they are planning or managing.

Contents: Table d'hôte and à la carte menus, compiling menus, writing and producing the menu, beverage menus, quality of paper used for menus menu layout,, menu printing, menu types, case studies.  Annotated menus from around the world.

Softcover, Cerlox Bound, 308 Pages, ISBN 1-895861-36-5, Published 1995. ($45.00)

Food Service Management, Travel and Tourism, & Culinary Arts
Telephone: (416) 431-2015
Facsimile: (416) 431-2015 (call before transmitting facsimile)

 

 

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2014 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.



 

 

 

 

Popular Pages