The New Food Lover's Tiptionary : More than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You
by Sharon T. Herbst
Description
Both experienced and novice cooks will love this A-to-Z guide packed with more than 6,000 tips, shortcuts and other culinary wisdom cookbooks never tell you. Find all the answers you'll ever need to a universe of cooking quandaries and questions on hundreds of subjects, including foods, beverages, kitchen equipment, cooking techniques, entertaining ideas and smart ways to use leftovers. Plus, there are loads of quick and easy reference charts, a handy system of cross-referencing and well over a hundred shorthand-style recipes.
About the Author
Sharon Tyler Herbst is a nationally known culinary expert and media personality. She appears on ABC's Good Morning America as their "kitchen-tip" expert, and is the award-winning author of Food Lover's Companion, The Joy of Cookies, and Simply Sensational Desserts and Breads. Her 1992 book Cooking Smart was both a Julia Child Cookbook Award nominee and the winner of the Cook's Choice Award. She is a past president of the International Association of Culinary Professionals and served on its board of directors for eight years. She lives in the San Francisco Bay area.
|
