FoodReference.com (Since 1999)

Recipe Section - Over 10,000 Recipes

 

Home   |   Articles   |   Food Trivia   |   Today in Food History   |   Food Timeline   |   RECIPES   |   Cooking_Tips   |   Food_Videos   |   Food_Quotes   |   Who’s Who   |   Culinary Schools & Tours   |  Food_Trivia_Quizzes   |   Food Poems   |   Free Magazines   |   Food Festivals & Events

You are here > Home > Recipes

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

JOHNNYCAKES

1 cup stone ground white corn meal
1 teaspoon salt
1 teaspoon sugar (optional)
1 1/4 cups boiling water


Combine corn meal, salt and sugar.

Stir in water until mixture is smooth (it will be thick).

Drop by tablespoons onto a well greased griddle and fry over medium heat for about 6 minutes.

Turn and cook on the other side for 5 minutes.

Makes 8 to 10.

For thin Johnnycakes, thin batter with 1/2 cup milk or water.

Serve buttered with maple syrup.
 

 

RELATED RECIPES

  CORNBREAD RECIPES >>>   |   Walnut Currant Cornbread   |   Ash Cake, Pioneer (1913)   |   Blue Heaven Cornbread   |   Blueberry Streusel Cornbread   |   Broccoli Corn Bread   |   Cheddar Corn Bread   |   Cheddar Scallion Cornbread   |   Cornbread with Bacon & Cheese   |   Corn Bread   |   Cornbread 2   |   Corn Bread (1909)   |   Corn Country Squares   |   Corn Meal Galette (1893)   |   Corny Cornbread   |   Cranberry Cornmeal Cake   |   Dill Cornbread   |   Double Cornbread   |   Emeril's Cornbread   |   Firecracker Cornbread   |   Golden Corn Cake (1896)   |   Good For You Cornbread   |   Grand Traverse Cornbread   |   Hot Pepper Cornbread   |   Jalapeno Coconut Cornbread   |   Jalapeno Cheddar Cornbread   |   Jalapeno Corn Bread   |   Jalapeno Jack & Cheddar Cornbread   |   Johnnycake   |   Kentucky Corn Dodgers (1904)   |   Kitty's Cornbread (Rice Diet)   |   Loaded Cornbread   |   Mediterranean Corn Bread   |   Nutty Cornbread   |   Orange Corn Bread   |   Pepper Jack Cornbread   |   Plain Corn Bread,The Best (1913)   |   Quinoa Quinoa Cornbread   |   Soft Corn Bread   |   Southern Buttermilk Corn Bread   |   Southern Yeast Cornbread   |   Spicy Blue Corn Banana Bread   |   Spoon Bread (1909)   |   Texas Chili Corn Bread   |   Tomato Parmesan Corn Bread   |   Yankee Corn Bread   |   Yam Cornbread With Chilies 
  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: [email protected]
All contents are copyright © 1990 - 2023  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages