The FoodReference Website - Recipe Section: Main Dishes
Cookbook, modern, classic, & historic recipes; restaurant & professional chefs recipes & tips

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food Timeline . . Food Videos . . Food Trivia Quizzes . . Crosswords . . Humor . . Poetry . . CookBooks . . Food Posters . . Magazines . . Catalogs . . Flowers . . Key West . . Gourmet Tours . . Cooking Schools . . Festivals & Shows .

You are here > Home >  Recipes >

Meat Recipes >  Pork Recipes pg 1 >  PORK CHOP Recipes pg 1 >>>>> >  Fruited Apricot Pork Chops >

Next Recipe

..PORK CHOP Recipes pg 1 >>>>>.. ..Almond Stuffed Pork Chops.. ..America's Favorite Pork Chops.. ..Apple Stuffed Pork Chops.. ..Apricot Glazed Pork Loin Chops.. ..Bacon Wrapped Pork, Mango Relish.. ..Baked Pork Chops.. ..Balsamic Pork Chops.. ..Barbados Chops.. ..Barbecue Pork Skillet.. ..Beer Grilled Chops.. ..Black Pepper Chops.. ..Broiled Pork Chops with Nectarines.. ..Broiled Chops with Haricot Vert.. ..Broiled Chops with Vege Medley.. ..Cajun Chops.. ..Champagne Chops.. ..Cinnamon Apple Chops.. ..Fiery Island Pork Chops.. ..Fruited Apricot Pork Chops.. ..Grilled Honey Soy Chops.. ..Grilled Pepper Pork Chops.. ..Grilled Chops, Apricot Curry.. ..Guava Pork Chops.. ..Heart Healthy Pork Chops.. ..Herbed Pork Chops.. ..Herbed Butterfly Pork Chops.. ..Herbed Marinated Pork Chops..

. Home . . Recipes . . About & Contact . . Links .

 

FRUITED APRICOT PORK CHOPS

Serves:  6

6 boneless pork chops, 3/4-inch thick
Vegetable oil
1 can (16-ounce) sliced peaches, drained
1/2 cup apricot preserves
1/4 cup  western-style barbecue sauce
1 tablespoon finely shredded orange peel
1/2 teaspoon salt
1/2 teaspoon ground allspice
1/2 teaspoon minced garlic
1/4 teaspoon pepper


Heat a large skillet over medium heat.

Brush chops lightly with oil and brown on each side. Remove from pan.

Add all remaining ingredients to skillet, stir to blend and bring to a boil.

Return chops to skillet.

Cover tightly; cook over low heat for 5-6 minutes, until chops are just done.


Apricot Producers of California - www.apricotproducers.com/
 

Please feel free to link to any pages of FoodReference.com from your website.

No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com

All contents of this website are copyright © 1990--2009 James T. Ehler and www.FoodReference.com  unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.