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At Our Table:
Favorite Recipes to Share with the People You Love


by Roxie Kelley and Shelly Reeves Smith
(Andrews McMeel Publishing, June 8, 2010)

Longtime cookbook collaborators Roxie Kelley and Shelly Reeves Smith pool their talents again in At Our Table: Favorite Recipes to Share with the People You Love. This fifth cookbook in their series of illustrated cookbooks will have fans of good food and companionship pulling up a chair at the dining table.

A beautifully illustrated cookbook. At Our Table offers 125 simple and delicious recipes that emphasize how the experience of gathering for meals can energize us and help us recognize the richness and fullness of our lives. Recipes for appetizers, main dishes, sides, salads, breads, and desserts are offered along with timeless tips for cooking and kitchen preparation. Roxie's popular conversational writing style and Shelly's engaging illustrations bring it all together.

Friends and family will enjoy recipes such as:

    > Kelly's Tutti Fruity Dip
    > Pork Tenderloin with Ginger Glaze
    > Honey Whole Wheat Bread
    > Cranberry-Orange Coffeecake
    > And many more delectable dishes

Roxie and Shelley, friends and business partners for more than 30 years, have sold 150,000 books in their cookbook series. In At Our Table, they invite all of us to return to the table and savor time with family and friends along with real comfort food.

About the Authors
Roxie Kelley has a retail shop in beautiful Lake of the Ozarks called Three Trees and lives in Osage Beach, MO. Visit her at or at Shelly Reeves Smith is an award-winning illustrator whose designs are featured through Andrews McMeel Publishing and other licensors. She lives in Galena, MO.


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