FoodReference.com (Since 1999)

RECIPE SECTION - Over 10,000 Recipes

 

Home   |   Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   RECIPES   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Culinary_Schools & Tours  |   Food_Trivia_Quizzes   |   Food_Poems   |   Free_Magazines   |    Food_Festivals & Shows

You are here > Home > Recipes > 

Desserts >  Ice Cream, etc. >  Apricot, Frozen Pops For Kids

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

FROZEN CALIFORNIA APRICOT POPS FOR KIDS

 

INGREDIENTS

    • 1 (15 1/4 oz.) can California apricot halves, undrained
    • paper cups or popsicle mold
     

DIRECTIONS

In a blender, purée apricots until smooth. 

Spoon purée into small paper cups or popsicle mold. 

Add popsicle sticks and freeze overnight. 

To unmold, run warm water around the outside of the cups or mold.


Apricot Producers of California - www.apricotproducers.com
 

FOOD VIDEO SECTION

Recipe Videos, BBQ & Grilling, Food Safety, Food Science, Food Festivals, Beverages, Vintage Commercials, etc.

RELATED RECIPES

  Ice Cream, etc.   |   Sweet Corn Ice Cream   |   Apricot Foster Sundae   |   Apricot, Frozen Pops For Kids   |   Apricot Ice Cream, Fresh   |   Apricot Sorbet, Easy   |   Armagnac Ice Cream   |   Baked Alaska   |   Baked Alaska, Key Lime   |   Banana Heaven   |   Blackberry Chocolate Frozen Yogurt   |   Blueberry Frozen Yogurt   |   Cherry Pie Sorbet   |   Cherry Spumoni   |   Chocolate & Banana Ice Cream   |   Chocolate Strawberry Ice Cream Cake   |   Coconut Sorbet   |   Cranberry Ice, Tangy   |   Frozen Blue Devil   |   Fruit Pops, Frozen   |   Grapefruit Granita   |   Guava, Coconut & Coriander Sorbet   |   Ice Cream Recipe (1760)   |  Ice Cream (1780s) Thomas Jefferson   |   Kiwi Lime Sorbet   |   Lemon Ice   |   Lime and Lychee Ice   |   Mango Banana Sherbet   |   Mango Sorbet   |   Maple Walnut Ice Cream   |   Marionberry Sorbet   |   Orange Sorbet   |   Peach Ice Cream   |   Pear, Summer Pear Sorbet   |   Persimmon Sorbet   |   Pink Grapefruit Sorbet   |   Pistachio Ice Cream   |   Pistachio Ice Cream (1904)   |   Plumberry Granita   |   Raspberry Orange Sorbet   |   Vanilla, Silken Vanilla Cream   |   Watermelon Ice   |   Watermelon Sorbet  
  Home   |   About & Contact Info   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
 Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages