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Notable Men and Women of the
Food World


  WHO'S WHO: 'B'
  Babcock, Stephen Moulton
  Babinsky, Henri
  Ballast, Louis
  Balzac, Honore de
  Bartram, John
  Battle Creek, Michigan
  Beauvilliers, Antoine
  Bechameil, Louis
  Becker, Franklin
  Beecher, Catherine
  Bellissimo, Teressa
  Besh, John
  Birdseye, Clarence
  Blechyden, R.
  Bocuse, Paul
  Bonnefons, Nicolas de
  Bordon, Gail
  Bore, Jean Etienne
  Borlaug, Norman Ernest
  Botherel, Marie, Vicomte de
  Boulanger
  Boulestin, Marcel
  Boyardee, Chef
  Boysen, Rudolph
  Bradham, Caleb D.
  Brady, Diamond Jim
  Brandenberger, Jacques
  Brillat-Savarin, Jean-Anthelme
  Brown, Rasshad
  Browns, C. C.
  Burbank, Luther
  Burrell, Anne
  Busch, Adolphus

 

 

 

 


 

Luther Burbank

(March 7, 1849 - April 11, 1926)

American horticulturist, he developed many new varieties of fruits and vegetables, including the Burbank Potato (1873), the Shasta Daisy, over 100 varieties of plums and prunes and 10 varieties of berries.

In 21st century America it is difficult to imagine a plant breeder as a national celebrity - but Luther Burbank was a national celebrity. He moved to California just as the state was being transformed into an agricultural paradise for growing fruits, vegetables and nuts, and Burbank played a major role in the transformation.  He creating a total of over 800 new varieties of fruits and vegetables, including some unusual ones such as a white blackberry, and a tomato/potato cross.

 

 

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