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Who's Who in Food > Who's Who: C > Charles VI, King of France >

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Culinary Personalities

• Who's Who: C
• Candler, Asa
• Careme, Marie-Antoine
• Carney, Frank
• Carre, Ferdinand
• Carvel, Tom
• Carver, George Washington
• Chapman, John
• Charlemagne
• Charles I, England
• Charles V,King of France
• Charles II, England
• Charles VI, King of France
• Charlie the Tuna
• Charpentier, Henri
• Chez Maire
• Child, Julia
• Child, Lydia Maria
• Chiquita Banana
• Choron, Alexander Etienne
• Church, Mrs. Ellen
• Claudius I, Emperor of Rome
• Clayton, Christian
• Mrs. Clements
• Close, Jean-Joseph
• Cobb, Robert
• Cooper, Peter
• Cornell, Ezra
• Coroebus of Elis
• Corson, Juliet
• Crocker, Betty
• Culpeper, Nicholas
• Curnonsky
• Cussy, Louis, Marquis de

Charles VI

(December 3, 1368 - October 21, 1422)
King of France 1380-1422

In 1411 Charles VI of France gave sole rights to the aging of Roquefort cheese to the village of Roquefort-sur-Soulzon, and all Roquefort must still be aged in the caves there today.

It was under the rule of Charles VI that Taillevent was made Head of the Royal Kitchens of France.

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