FOOD REFERENCE WEBSITE

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food History . . Food Videos . . Food Fun . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

You Are Here >>

food125x125B

 

 

Next Recipe >

 RECIPESSalad RecipesSalads with Seafood >  Salmon, Potato, Onion, Bell Pepper Salad >

Sign up for FoodReference Weekly Newsletter
 


 

SALMON, POTATO, ONION, BELL PEPPER SALAD Salmon, Potato, Onion, Bell Pepper Salad

Grilled Potato & Spanish Sweet Onion Salad With Smoked Salmon & Roasted Bell Pepper

Yield: 1 serving

INGREDIENTS:
• 1 Potato, sliced 1/4" thick
• 2 3/4 oz. Spanish sweet onions, sliced 1/4" thick
• 3 T Olive oil
• 1 t Balsamic vinegar
• 1 t Basil, fresh chopped
• 4 oz. Alaska smoked salmon strips
• 1 1/2 oz. each Green, red and yellow pepper strips
• 1 oz. Spanish sweet onion, chopped 1/4"
• 1/2 t Serrano chili, minced
• Salt and pepper to taste


DIRECTIONS:
Grill the potato slices and sweet onions until cooked.

Drizzle with olive oil, balsamic vinegar, basil, salt and pepper.

Toss smoked salmon, peppers, onion, chili, salt and pepper.

Arrange the potatoes and onions on plate and serve with the salmon and pepper mixture.


Recipe compliments of chef Ivan Yeo Siak Thong, Westin Hotels & Resorts®
Idaho Potato Commission:  www.idahopotato.com

 

 

. Home . . Recipes . . About & Contact Info . . Links .


..Salads with Seafood.. ..Calamari & Radicchio Salad.. ..Crab, Almond Crab Salad.. ..Crab, California Crab Salad.. ..Crab, East Pass Crab Salad.. ..Crab, Grapefruit Crab Salad.. ..Crab Louis Salad Recipe.. ..Crab, Potato 'Louie' Salad.. ..Crab Meat and Rice Salad.. ..Crab Salad with Honey Vinaigrette.. ..Crab, Spring Crab Salad.. ..Crabmeat, Vidalia Onion & Tomato Salad.. ..Crawfish and Rice Salad.. ..Cuttlefish Salad.. ..Herring, Selyodka Pod Shuboy.. ..Lobster, Carambola Lobster Salad.. ..Lobster, Sunshine Lobster Salad.. ..Mahi Mahi & Green Papaya Salad.. ..Octopus Salad.. ..Octopus & Arugula Salad.. ..Oyster Salad (1875).. ..Oysters, Caesar Salad with Fried Oysters.. ..Pompano Salad.. ..Salmon & Asparagus Salad.. ..Salmon, Chilled Salmon Salad.. ..Salmon, Grilled Salmon & Pear Salad.. ..Salmon, Potato, Onion, Bell Pepper Salad.. ..Scallops, Calico Scallops Potato Salad.. ..Scallops, Portobello Scallop Salad.. ..Scallops, Satellite Beach Salad.. ..Scallops, Seared Scallop Coriander Salad.. ..SHRIMP SALADS >>>>>>>.. ..Squid, Spicy Squid Salad.. ..Swordfish Salad.. ..Thai Seafood Salad.. ..TUNA SALAD RECIPES >>>>>..

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact:  james@foodreference.com
 

 

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.