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Appetizers >  Vegetable Appetizers, page 2 >  MUSHROOM APPETIZERS >>> >  Marinated Mushrooms II >

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MARINATED MUSHROOMS II

Yield: 6 Portions

INGREDIENTS

• 0.50 cup vegetable oil
• 0.50 cup red wine vinegar
• 2.00 tbs. lemon juice
• 0.50 tsp. salt
• 1.00 tsp. sugar
• 3.00 large garlic cloves, pressed
• 2.00 large green onions, chopped
• 2.00 pounds fresh white mushrooms
 

DIRECTIONS

Combine all ingredients.

Blanch and cool.

Store in the refrigerator.


The Mushroom Council - www.mushroomcouncil.com
 

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